Escape to a tropical paradise with this vibrant and creamy Mango Pineapple Smoothie! Bursting with the natural sweetness of fresh mango and juicy pineapple, this refreshing drink is perfectly complemented by the tangy richness of Greek yogurt and the subtle nuttiness of unsweetened almond milk. It's an easy-to-make, wholesome treat that takes just 10 minutes to prepare—ideal for breakfast, a snack, or a healthier dessert option. For an extra touch of sweetness, drizzle in some honey, or toss in a handful of ice cubes for a cool, frosty texture. Packed with tropical flavors and simple, nutritious ingredients, this smoothie is sure to brighten your day and keep you energized.
Peel the large mango, remove the pit, and roughly chop the flesh into smaller pieces.
Cut the pineapple and measure out 1 cup of chunks. If using canned pineapple, ensure it is drained.
In a blender, combine the chopped mango, pineapple chunks, Greek yogurt, and unsweetened almond milk.
Add honey if you prefer a sweeter smoothie (optional).
Add 1 cup of ice cubes to the blender to make the smoothie cold and refreshing.
Blend on high speed until the mixture is smooth and creamy, stopping to scrape down the sides if needed.
Taste the smoothie and adjust sweetness or consistency if desired by adding more honey or almond milk.
Pour the smoothie into two glasses and serve immediately. Enjoy your tropical treat!
Serving size | 1093 grams (1093.0g) |
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Amount per serving | % Daily Value* |
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Calories | 447 |
Total Fat 5.00g | 6% |
Saturated Fat 0.90g | 5% |
Polyunsaturated Fat 0.70g | |
Cholesterol 4mg | 1% |
Sodium 192mg | 8% |
Total Carbohydrate 90.40g | 33% |
Dietary Fiber 7.40g | 26% |
Total Sugars 78.90g | |
Protein 12.90g | 26% |
Vitamin D 88IU | 439% |
Calcium 566mg | 44% |
Iron 2mg | 11% |
Potassium 904mg | 19% |
Source of Calories