Transport your taste buds to the tropics with this refreshingly creamy Mango Lassi Smoothie, a perfect fusion of traditional Indian flavors and modern smoothie bliss. Made with ripe, juicy mangoes, velvety plain yogurt, and a hint of aromatic cardamom, this quick and easy drink comes together in just 10 minutes. Cooling ice cubes and a splash of milk create a silky texture, while the optional saffron and mint garnishes elevate its presentation for a touch of elegance. Whether enjoyed as a nourishing breakfast, a post-workout pick-me-up, or a naturally sweet dessert alternative, this Mango Lassi Smoothie delivers a vibrant, tangy-sweet flavor that’s sure to impress. Perfect for mango lovers and fans of global cuisine, it’s a must-try recipe that’s as healthy as it is indulgent!
In a blender, combine the diced mangoes, plain yogurt, milk, ice cubes, sugar (if using), and ground cardamom.
Blend the mixture on high speed for 1-2 minutes, or until smooth and creamy.
Taste the smoothie and adjust the sweetness by adding more sugar if necessary.
Pour the mango lassi smoothie into glasses.
Optionally, garnish with a few saffron strands and mint leaves for an elegant touch.
Serve immediately and enjoy your refreshing Mango Lassi Smoothie!
Serving size | 1113.9 grams (1113.9g) |
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Amount per serving | % Daily Value* |
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Calories | 681 |
Total Fat 8.60g | 11% |
Saturated Fat 4.70g | 24% |
Polyunsaturated Fat 0.20g | |
Cholesterol 26mg | 9% |
Sodium 227mg | 10% |
Total Carbohydrate 139.80g | 51% |
Dietary Fiber 9.70g | 35% |
Total Sugars 132.10g | |
Protein 22.10g | 44% |
Vitamin D 171IU | 857% |
Calcium 672mg | 52% |
Iron 1mg | 6% |
Potassium 1783mg | 38% |
Source of Calories