Mango Chutney Chicken Salad

Bright, refreshing, and bursting with flavor, this Mango Chutney Chicken Salad is a vibrant twist on a classic chicken salad recipe! With tender, shredded chicken mixed in a creamy dressing made from tangy Greek yogurt, rich mayonnaise, and sweet mango chutney, every bite offers a perfect harmony of sweet, savory, and citrusy flavors. The addition of crunchy celery, buttery cashews, and zesty lime juice adds irresistible texture and zing, while fresh cilantro and green onions introduce a fragrant herbaceous note. Served atop crisp mixed greens, as a sandwich filling, or wrapped in a tortilla, this 15-minute dish is versatile, easy, and perfect for a quick lunch or light dinner. For an extra fruity upgrade, add diced ripe mango for bursts of tropical sweetness. Whether you're meal prepping or entertaining, this Mango Chutney Chicken Salad is sure to impress your taste buds and your guests!

Nutriscore Rating: 77/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 cups Cooked chicken breast
• 0.5 cups Mango chutney
• 0.5 cups Greek yogurt (plain)
• 0.25 cups Mayonnaise
• 1 tbsp Lime juice
• 2 tbsp Fresh cilantro, chopped
• 0.25 cups Cashews, chopped
• 2 stalks Green onions, thinly sliced
• 0.5 cups Celery, diced
• 0.25 tsp Salt
• 0.25 tsp Black pepper
• 4 cups Mixed greens or lettuce
• 0.5 cups Optional: Diced ripe mango

Directions

Step 1

Shred or chop the cooked chicken breast into bite-sized pieces and set aside.

Step 2

In a large mixing bowl, combine the mango chutney, Greek yogurt, mayonnaise, lime juice, and chopped cilantro. Stir until well blended.

Step 3

Add the chopped chicken, diced celery, chopped cashews, and sliced green onions to the bowl. If you're using diced mango for an extra fruity touch, add it now.

Step 4

Season the mixture with salt and black pepper, then gently stir until all ingredients are well coated with the dressing.

Step 5

Taste the salad and adjust seasoning if needed, adding more chutney for sweetness or lime juice for tanginess.

Step 6

Serve the Mango Chutney Chicken Salad over mixed greens or lettuce for a light and fresh meal. Alternatively, use the salad as a sandwich filling or wrap it in a tortilla for a quick lunch option.

Step 7

Garnish with additional cilantro or cashews for presentation if desired.

Nutrition Facts

Serving size	1308.4 grams (1308.4g)

Amount per serving	% Daily Value*
Calories	1747

Total Fat 70.20g	90%
Saturated Fat 10.40g	52%
Polyunsaturated Fat 0.00g
Cholesterol 350mg	117%
Sodium 2503mg	109%
Total Carbohydrate 137.60g	50%
Dietary Fiber 12.60g	45%
Total Sugars 85.90g
Protein 134.50g	269%

Vitamin D 0IU	0%
Calcium 542mg	42%
Iron 12mg	67%
Potassium 1854mg	39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.7%

Protein: 31.3%

Carbs: 32.0%