Mango and Peach Salsa

Bursting with vibrant flavors and a medley of textures, this Mango and Peach Salsa is the ultimate summertime appetizer or topping. Made with juicy ripe mangoes, sweet peaches, and a zesty hint of lime, this salsa is elevated by the crunch of red bell peppers and a touch of heat from freshly diced jalapeño. Fresh cilantro and red onion add an herbaceous and tangy kick, while a drizzle of optional honey balances the flavors beautifully. Perfect as a dip with tortilla chips or as a bright, fruity accompaniment to grilled chicken, fish, or shrimp, this salsa comes together in just 15 minutes with no cooking required. Whether you're hosting a backyard barbecue or simply craving a vibrant snack, this colorful and refreshing mango-peach salsa is sure to be a hit.

Nutriscore Rating: 78/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 pieces ripe mangoes
• 2 pieces ripe peaches
• 1 piece red bell pepper
• 0.5 piece red onion
• 0.25 cup fresh cilantro
• 1 piece jalapeño pepper
• 1 piece lime
• 0.5 teaspoon salt
• 1 teaspoon honey (optional)

Directions

Step 1

Peel the mangoes and peaches. Remove the pits and dice them into small, bite-sized pieces. Transfer to a medium-sized mixing bowl.

Step 2

Wash and dice the red bell pepper into small cubes. Finely chop the red onion. Add both to the bowl with the mangoes and peaches.

Step 3

Finely chop the fresh cilantro leaves and add them to the bowl.

Step 4

Slice the jalapeño pepper in half lengthwise. Remove the seeds and finely dice the pepper. Add it to the bowl. (For a spicier salsa, leave some of the seeds.)

Step 5

Zest and juice the lime, then pour the juice over the salsa mixture. Add the lime zest as well.

Step 6

Sprinkle the salt over the mixture and stir everything gently to combine all the flavors. If desired, drizzle in honey for added sweetness.

Step 7

Allow the salsa to sit for 10 minutes to let the flavors meld together. Taste and adjust salt or lime juice if needed.

Step 8

Serve immediately with tortilla chips or as a topping for grilled meats or seafood. Store leftovers in an airtight container in the refrigerator for up to 2 days.

Nutrition Facts

Serving size	989 grams (989.0g)

Amount per serving	% Daily Value*
Calories	471

Total Fat 3.00g	4%
Saturated Fat 0.60g	3%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1196mg	52%
Total Carbohydrate 117.90g	43%
Dietary Fiber 17.00g	61%
Total Sugars 95.80g
Protein 8.90g	18%

Vitamin D 0IU	0%
Calcium 114mg	9%
Iron 3mg	14%
Potassium 1734mg	37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.1%

Protein: 6.7%

Carbs: 88.3%