Brighten up your mealtime with this vibrant and refreshing Mandarin Turkey Salad, a perfect blend of savory and sweet flavors. This quick and easy recipe combines tender, shredded turkey breast with crisp romaine lettuce, juicy mandarin orange segments, and crunchy toasted almonds for a deliciously satisfying dish. Drizzled with a zesty homemade sesame-soy dressing, this salad gains even more texture and flavor from optional crispy wonton strips or noodles. Perfect for lunch or as a light dinner, this healthy salad is packed with protein and topped off with a sprinkle of sesame seeds for a finishing touch. Ready in just 15 minutes, it's an ideal way to repurpose leftover turkey while indulging in a nutritious, Asian-inspired meal.
Prepare the dressing by whisking together soy sauce, rice vinegar, honey, sesame oil, olive oil, salt, and black pepper in a small bowl. Set aside.
In a large salad bowl, combine the shredded or cubed turkey breast, chopped romaine lettuce, mandarin orange segments, toasted sliced almonds, and green onions.
If desired, add the wonton strips or crispy noodles for extra crunch.
Drizzle the prepared dressing over the salad and gently toss to combine.
Sprinkle sesame seeds over the top as a garnish, if using.
Serve immediately and enjoy this vibrant Mandarin Turkey Salad!
Serving size | 1440.9 grams (1440.9g) |
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Amount per serving | % Daily Value* |
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Calories | 2520 |
Total Fat 129.20g | 166% |
Saturated Fat 17.40g | 87% |
Polyunsaturated Fat 9.80g | |
Cholesterol 306mg | 102% |
Sodium 3118mg | 136% |
Total Carbohydrate 166.00g | 60% |
Dietary Fiber 22.60g | 81% |
Total Sugars 47.70g | |
Protein 174.90g | 350% |
Vitamin D 0IU | 0% |
Calcium 507mg | 39% |
Iron 16mg | 86% |
Potassium 3209mg | 68% |
Source of Calories