Mandarin Orange Dessert

Brighten up your dessert table with this creamy and refreshing Mandarin Orange Dessert that's ready in just 15 minutes! This no-bake treat combines juicy mandarin oranges and tangy crushed pineapple with a luscious blend of instant vanilla pudding and whipped topping, making each bite a burst of tropical flavor. Sweetened shredded coconut and optional crunchy pecans add delightful texture, while a hint of orange zest elevates the citrusy goodness. Perfect for potlucks, family gatherings, or a quick sweet fix, this crowd-pleasing dessert is served chilled for the ultimate light and fruity indulgence. Simple to make yet packed with flavor, this recipe is a must-try for fans of easy no-bake desserts!

Nutriscore Rating: 57/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 15 ounces Mandarin oranges (canned, drained)
• 8 ounces Crushed pineapple (canned, drained)
• 3.4 ounces Instant vanilla pudding mix
• 8 ounces Whipped topping (thawed)
• 1 cup Shredded sweetened coconut
• 1 cup Chopped pecans (optional)
• 1 teaspoon Orange zest

Directions

Step 1

In a large mixing bowl, combine the drained mandarin oranges and crushed pineapple.

Step 2

Sprinkle the instant vanilla pudding mix over the fruit and gently fold until evenly coated.

Step 3

Add the whipped topping to the bowl and carefully fold it into the fruit mixture until well combined and creamy.

Step 4

Stir in the shredded coconut and chopped pecans (if using) until evenly distributed.

Step 5

Add the orange zest for a hint of citrus freshness and gently mix it in.

Step 6

Cover the dessert with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the dessert to chill.

Step 7

Before serving, give the mixture a gentle stir and optionally garnish with extra mandarin orange slices, a sprinkle of coconut, or chopped pecans.

Step 8

Serve chilled and enjoy!

Nutrition Facts

Serving size	1342.2 grams (1342.2g)

Amount per serving	% Daily Value*
Calories	3076

Total Fat 166.10g	213%
Saturated Fat 79.90g	400%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1366mg	59%
Total Carbohydrate 405.00g	147%
Dietary Fiber 35.70g	128%
Total Sugars 290.70g
Protein 23.20g	46%

Vitamin D 0IU	0%
Calcium 205mg	16%
Iron 6mg	33%
Potassium 1638mg	35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.6%

Protein: 2.9%

Carbs: 50.5%