Makeover Peach Bowl Pizza

Indulge in a delightful fusion of sweet and savory with this Makeover Peach Bowl Pizza, a gourmet twist on classic pizza night. Featuring a golden, crispy crust topped with creamy ricotta cheese, melted mozzarella, and juicy slices of fresh peaches, this recipe is a celebration of bold flavors and vibrant textures. Drizzled with honey and balsamic glaze for an irresistible touch of sweetness, and garnished with aromatic fresh basil, this pizza strikes the perfect balance of rich and refreshing. Ready in under 30 minutes, this dish is perfect for a quick yet elegant dinner or as a standout appetizer at your next gathering. Perfect for peach season or anytime you’re craving a creative take on homemade pizza!

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 4

Ingredients

• 1 lb pizza dough
• 2 tbsp olive oil
• 3 medium fresh peaches
• 1 cup ricotta cheese
• 1 cup mozzarella cheese
• 2 tbsp honey
• 6 leaves fresh basil leaves
• 2 tbsp balsamic glaze
• 0.5 tsp salt
• 0.25 tsp black pepper

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.

Step 2

Roll out the pizza dough on a floured surface to your desired thickness, approximately a 12-inch circle.

Step 3

Brush 1 tablespoon of olive oil evenly over the surface of the dough. Set aside.

Step 4

Slice the peaches into thin wedges and set them aside.

Step 5

In a small bowl, mix the ricotta cheese with 1 tablespoon of honey, 0.25 teaspoon of salt, and 0.25 teaspoon of black pepper.

Step 6

Spread the ricotta mixture evenly over the pizza dough, leaving a 1-inch border around the edges.

Step 7

Sprinkle the shredded mozzarella cheese over the ricotta layer.

Step 8

Arrange the peach slices evenly on top of the cheese mixture.

Step 9

Carefully transfer the pizza onto the preheated pizza stone or baking sheet and bake for 10-12 minutes, or until the crust is golden and the cheese is bubbly.

Step 10

Remove the pizza from the oven and let it cool for 2-3 minutes.

Step 11

Drizzle the remaining 1 tablespoon of honey and the balsamic glaze over the pizza.

Step 12

Tear the fresh basil leaves into smaller pieces and scatter them on top.

Step 13

Slice the pizza into wedges and serve warm. Enjoy your Makeover Peach Bowl Pizza!

Nutrition Facts

Serving size	1371.2 grams (1371.2g)

Amount per serving	% Daily Value*
Calories	2305

Total Fat 86.30g	111%
Saturated Fat 34.00g	170%
Polyunsaturated Fat 3.50g
Cholesterol 224mg	75%
Sodium 4252mg	185%
Total Carbohydrate 307.10g	112%
Dietary Fiber 23.40g	84%
Total Sugars 94.90g
Protein 100.00g	200%

Vitamin D 18IU	91%
Calcium 1927mg	148%
Iron 15mg	86%
Potassium 1881mg	40%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.3%

Protein: 16.6%

Carbs: 51.1%