Transport your taste buds to a tropical paradise with this Classic Mai Tai recipe, a timeless tiki cocktail brimming with bold, exotic flavors. Crafted with a harmonious blend of aged rum, dark rum, orange curaçao, and the nutty sweetness of orgeat syrup, this cocktail is elevated by a splash of freshly squeezed lime juice and a touch of simple syrup. Shaken to perfection and served over a bed of crushed ice, the Mai Tai is garnished with a fragrant mint sprig and a vibrant lime wheel for the ultimate island-inspired presentation. Ready in just five minutes, this iconic drink delivers a smooth, refreshing sip that’s equal parts sophisticated and refreshing—perfect for summertime entertaining or any moment that calls for an instant tropical getaway.
Fill a cocktail shaker with ice cubes.
Add aged rum, dark rum, orange curaçao, orgeat syrup, fresh lime juice, and simple syrup to the shaker.
Shake vigorously for about 15 seconds to chill and combine the ingredients.
Fill a rocks glass with crushed ice.
Strain the shaken cocktail over the crushed ice, allowing the vibrant colors and flavors to shine.
Garnish with a fresh mint sprig and a lime wheel for a tropical flair.
Serve immediately and enjoy your Classic Mai Tai!
Serving size | 364.1 grams (364.1g) |
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Amount per serving | % Daily Value* |
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Calories | 234 |
Total Fat 0.00g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Total Carbohydrate 20.90g | 8% |
Dietary Fiber 0.20g | 1% |
Total Sugars 18.30g | |
Protein 0.10g | 0% |
Vitamin D 0IU | 0% |
Calcium 14mg | 1% |
Iron 0mg | 1% |
Potassium 39mg | 1% |
Source of Calories