Macaroon Compote Passover

Celebrate Passover with a sweet and simple twist by crafting this delectable Macaroon Compote! Combining the chewy goodness of coconut macaroons with a vibrant medley of dried fruits simmered in fresh orange juice, honey, and warm cinnamon, this dessert offers a perfect balance of textures and flavors. The fruit compote, infused with vanilla and bright notes of lemon zest, reduces into a luscious, syrupy topping that takes each macaroon to the next level. With just 10 minutes of prep and a quick 20-minute cook time, this easy kosher-for-Passover treat is perfect for festive gatherings or weeknight indulgence. Garnish with fresh mint for an elegant finishing touch, and watch this irresistible dessert become a holiday favorite!

Nutriscore Rating: 56/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 6

Ingredients

• 12 pieces Coconut macaroons
• 1.5 cups Mixed dried fruits (apricots, prunes, raisins, cherries)
• 1 cup Fresh orange juice
• 0.5 cup Water
• 2 tablespoons Honey
• 0.5 teaspoon Cinnamon
• 1 teaspoon Vanilla extract
• 1 teaspoon Lemon zest
• 2 tablespoons Fresh mint leaves (optional, for garnish)

Directions

Step 1

1. Gather all of your ingredients and prepare a medium saucepan.

Step 2

2. In the saucepan, combine the dried fruits, orange juice, water, honey, cinnamon, vanilla extract, and lemon zest.

Step 3

3. Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.

Step 4

4. Lower the heat and let the mixture cook for 15-20 minutes, or until the dried fruits are plump and the liquid has slightly reduced into a syrupy consistency.

Step 5

5. While the compote is cooking, place the coconut macaroons on a serving platter or individual plates.

Step 6

6. Once the compote is ready, remove it from the heat and let it cool slightly for about 5 minutes.

Step 7

7. Spoon the warm fruit compote over the coconut macaroons, ensuring each macaroon is generously topped.

Step 8

8. Optional: Garnish with fresh mint leaves for a pop of color and added freshness.

Step 9

9. Serve immediately and enjoy this sweet Passover treat!

Nutrition Facts

Serving size	994.5 grams (994.5g)

Amount per serving	% Daily Value*
Calories	2422

Total Fat 74.00g	95%
Saturated Fat 72.20g	361%
Polyunsaturated Fat 0.10g
Cholesterol 0mg	0%
Sodium 450mg	20%
Total Carbohydrate 421.70g	153%
Dietary Fiber 33.20g	119%
Total Sugars 283.00g
Protein 32.40g	65%

Vitamin D 0IU	0%
Calcium 172mg	13%
Iron 9mg	49%
Potassium 3500mg	74%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.8%

Protein: 5.2%

Carbs: 68.0%