Keto No-Bake Protein Balls

Indulge in a guilt-free snack with these Keto No-Bake Protein Balls, a deliciously simple recipe that's packed with flavor and perfect for those on a low-carb lifestyle! Made with wholesome ingredients like almond flour, natural almond butter, and shredded coconut, these protein balls are naturally sweetened with a keto-friendly sweetener and enhanced by a hint of vanilla and a sprinkle of sea salt. The addition of sugar-free chocolate chips gives them a decadent touch, while their no-bake nature means they're ready in just 15 minutes without turning on the oven. These bite-sized treats are ideal for meal prep, providing a convenient, protein-packed snack to fuel your day. Store them in the fridge for an easy, grab-and-go option that’s sure to satisfy your sweet tooth while keeping you on track with your keto goals.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 12

Ingredients

• 1 cup almond flour
• 1 scoop vanilla protein powder
• 0.5 cup unsweetened shredded coconut
• 0.5 cup natural almond butter
• 2 tablespoons coconut oil
• 3 tablespoons keto-friendly sweetener
• 1 teaspoon vanilla extract
• 0.25 teaspoon sea salt
• 0.25 cup sugar-free chocolate chips

Directions

Step 1

In a medium mixing bowl, combine the almond flour, vanilla protein powder, and unsweetened shredded coconut. Mix until well blended.

Step 2

Add the natural almond butter, melted coconut oil, keto-friendly sweetener, vanilla extract, and sea salt to the dry ingredients.

Step 3

Stir the mixture until a dough forms. If the mixture is too dry, add a little more coconut oil or almond butter. If too sticky, incorporate additional almond flour until desired consistency is achieved.

Step 4

Fold in the sugar-free chocolate chips until evenly distributed.

Step 5

Using a tablespoon or cookie scoop, form the mixture into 12 equally sized balls. Roll them between your hands until smooth.

Step 6

Place the protein balls onto a parchment-lined tray and refrigerate for at least 30 minutes to allow them to firm up.

Step 7

Once set, transfer the protein balls to an airtight container and store them in the refrigerator for up to two weeks.

Nutrition Facts

Serving size	392 grams (392.0g)

Amount per serving	% Daily Value*
Calories	2186

Total Fat 183.00g	235%
Saturated Fat 68.60g	343%
Polyunsaturated Fat 0.50g
Cholesterol 15mg	5%
Sodium 750mg	33%
Total Carbohydrate 88.10g	32%
Dietary Fiber 44.90g	160%
Total Sugars 11.70g
Protein 78.50g	157%

Vitamin D 0IU	0%
Calcium 713mg	55%
Iron 10mg	56%
Potassium 1140mg	24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.2%

Protein: 13.6%

Carbs: 15.2%