Dive into a tropical escape with the Junebug cocktail—a vibrant medley of exotic flavors that’s as refreshing as it is indulgent. Bursting with the sweet notes of melon liqueur, creamy coconut rum, and banana liqueur, this cocktail is perfectly balanced by the tangy brightness of fresh lime juice and the luscious tropical essence of pineapple juice. Ready in just 5 minutes, this easy-to-make drink is shaken to frosty perfection and served in a chilled glass, garnished with a lime wheel and a maraschino cherry for an extra splash of island-inspired flair. Whether you're hosting a summer soirée or simply craving a taste of paradise, the Junebug is your go-to cocktail for vibrant, fruity refreshment. Keywords: tropical cocktail, Junebug recipe, fruity drink, easy cocktail, summer drink ideas.
Fill a cocktail shaker with the ice cubes.
Pour the melon liqueur, coconut rum, banana liqueur, pineapple juice, and fresh lime juice into the shaker.
Secure the lid on the shaker and shake vigorously for about 10-15 seconds until the mixture is well-chilled.
Strain the cocktail into a chilled martini glass, hurricane glass, or highball glass, depending on your preference.
Garnish with a lime wheel and a maraschino cherry on top for a bright and festive decoration.
Serve immediately and enjoy the tropical flavors of your Junebug cocktail!
Serving size | 434.3 grams (434.3g) |
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Amount per serving | % Daily Value* |
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Calories | 342 |
Total Fat 0.00g | 0% |
Saturated Fat 0.00g | 0% |
Cholesterol 0mg | 0% |
Sodium 2mg | 0% |
Total Carbohydrate 42.50g | 15% |
Dietary Fiber 0.20g | 1% |
Total Sugars 37.70g | |
Protein 0.10g | 0% |
Vitamin D 0IU | 0% |
Calcium 15mg | 1% |
Iron 0mg | 2% |
Potassium 99mg | 2% |
Source of Calories