Nutrition Facts for Josephinas

Josephinas

Indulge in the irresistible charm of Josephinas, a simple yet decadent appetizer that’s a perfect crowd-pleaser for any gathering. This retro-inspired recipe features slices of crusty French bread smothered in a creamy, savory cheese spread made with sharp cheddar, Monterey Jack, butter, and mayonnaise. Diced green chilies add a gentle kick, while a hint of garlic and Worcestershire sauce elevate the flavor profile. Baked until golden and bubbly, these cheesy bites are quick to prepare—taking just 15 minutes of prep and a 10-minute bake—making them ideal for last-minute entertaining or a comforting snack. Serve your Josephinas warm from the oven for a melty, crispy treat that will disappear in seconds!

Nutriscore Rating: 47/100
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Image of Josephinas
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 8

Ingredients

  • 1 loaf French bread
  • 2 cups Sharp cheddar cheese
  • 2 cups Monterey Jack cheese
  • 1 cup Unsalted butter
  • 1 cup Mayonnaise
  • 1 4-ounce can Diced green chilies
  • 1 teaspoon Garlic powder
  • 1 teaspoon Worcestershire sauce

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or foil for easier cleanup.

Step 2

Slice the French bread loaf into 1/2-inch thick slices. Arrange the slices in a single layer on the prepared baking sheet.

Step 3

In a medium mixing bowl, combine sharp cheddar cheese, Monterey Jack cheese, softened unsalted butter, and mayonnaise until fully blended.

Step 4

Stir in the diced green chilies, garlic powder, and Worcestershire sauce. Mix well to evenly distribute the flavors.

Step 5

Spread a generous amount of the cheese mixture onto each slice of bread, making sure to cover the surface evenly.

Step 6

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.

Step 7

For a golden, slightly crispy finish, broil the Josephinas on high for an additional 1-2 minutes. Keep a close eye to prevent burning.

Step 8

Remove the bread from the oven and let it cool slightly before serving.

Step 9

Serve warm as an appetizer or snack. Enjoy your cheesy, savory Josephinas!

Nutrition Facts

Serving size 1363.8 grams (1363.8g)
Amount per serving % Daily Value*
Calories 5617
Total Fat 436.80g 560%
Saturated Fat 169.60g 848%
Polyunsaturated Fat 3.80g
Cholesterol 960mg 320%
Sodium 6468mg 281%
Total Carbohydrate 303.90g 111%
Dietary Fiber 11.60g 41%
Total Sugars 25.70g
Protein 163.00g 326%
Vitamin D 0IU 0%
Calcium 3576mg 275%
Iron 19mg 106%
Potassium 1155mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.8%
Protein: 11.2%
Carbs: 21.0%