Jk Wasabi Dip Public

Elevate your appetizer game with this bold and creamy JK Wasabi Dip! This quick and easy recipe combines the velvety richness of mayonnaise and sour cream with the fiery kick of wasabi paste, balanced perfectly with a splash of soy sauce and zesty lemon juice. A hint of garlic powder adds depth, while finely sliced green onions bring a pop of freshness and texture. Ready in just 10 minutes, this versatile dip is perfect for pairing with crisp vegetables, crunchy crackers, or even sushi rolls. Whether you're hosting a party or simply craving something unique, this wasabi dip is sure to delight your taste buds and impress your guests.

Nutriscore Rating: 38/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

1 cup Mayonnaise
0.5 cup Sour cream
2 tablespoons Wasabi paste
1 teaspoon Soy sauce
1 teaspoon Lemon juice
0.5 teaspoon Garlic powder
1 tablespoon Green onions (finely sliced)
0.25 teaspoon Salt
0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, add the mayonnaise and sour cream. Stir until they are well combined and smooth.

Step 2

Add the wasabi paste to the bowl and mix thoroughly to incorporate the bold wasabi flavor throughout the base.

Step 3

Stir in the soy sauce, lemon juice, and garlic powder to add depth and a hint of acidity to the dip.

Step 4

Fold in the finely sliced green onions for freshness and a slight crunch.

Step 5

Season the mixture with salt and black pepper to taste, ensuring all flavors are balanced.

Step 6

Transfer the dip to a serving bowl, cover with plastic wrap, and let it chill in the refrigerator for at least 15 minutes to allow the flavors to meld together.

Step 7

Serve cold with your choice of vegetables, crackers, sushi rolls, or other savory snacks. Enjoy!

Portion size

Nutrition Facts

Serving size	407.3 grams (407.3g)

Amount per serving	% Daily Value*
Calories	2062

Total Fat 199.10g	255%
Saturated Fat 31.60g	158%
Polyunsaturated Fat 1.20g
Cholesterol 293mg	98%
Sodium 2508mg	109%
Total Carbohydrate 72.10g	26%
Dietary Fiber 2.50g	9%
Total Sugars 12.20g
Protein 5.50g	11%

Vitamin D 0IU	0%
Calcium 178mg	14%
Iron 1mg	3%
Potassium 120mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.2%

Protein: 1.0%

Carbs: 13.7%