Jiffy Cobbler

Indulge in the effortless charm of Jiffy Cobbler, the ultimate quick dessert recipe that delivers maximum flavor with minimal effort. This 4-ingredient cobbler combines the sweet, juicy goodness of your favorite fruit pie filling with a buttery, golden topping made from boxed yellow cake mix. With just 10 minutes of prep time and a sprinkle of optional cinnamon for a warm, spiced twist, this crowd-pleaser bakes to bubbling perfection in under an hour. Top it off with a scoop of creamy vanilla ice cream, and you have a comforting treat that’s perfect for any occasion. Whether you’re craving peach, cherry, or apple, this easy cobbler recipe is as versatile as it is delicious. Your shortcut to a homemade dessert starts here!

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:40 mins

Total Time:50 mins

Servings: 6

Ingredients

• 21 ounces canned fruit pie filling (any flavor, such as peach, cherry, or apple)
• 15.25 ounces yellow cake mix (dry, boxed)
• 1 cup unsalted butter
• 1 teaspoon ground cinnamon (optional)
• 1 quart vanilla ice cream (optional, for serving)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Grease a 9x13-inch baking dish with butter or non-stick cooking spray.

Step 3

Spread the canned fruit pie filling evenly across the bottom of the prepared baking dish.

Step 4

Sprinkle the dry yellow cake mix evenly over the top of the fruit filling.

Step 5

Melt the butter in a microwave-safe bowl or small saucepan, then drizzle it evenly over the cake mix layer.

Step 6

If desired, sprinkle ground cinnamon over the top for added flavor.

Step 7

Place the baking dish in the preheated oven and bake for 40 minutes, or until the top is golden brown and bubbling.

Step 8

Remove the cobbler from the oven and allow it to cool for 10-15 minutes before serving.

Step 9

Serve warm with a scoop of vanilla ice cream, if desired.

Nutrition Facts

Serving size	2085.3 grams (2085.3g)

Amount per serving	% Daily Value*
Calories	4985

Total Fat 217.70g	279%
Saturated Fat 124.60g	623%
Polyunsaturated Fat NaNg
Cholesterol 662mg	221%
Sodium 3428mg	149%
Total Carbohydrate 717.30g	261%
Dietary Fiber 18.80g	67%
Total Sugars 505.60g
Protein 55.40g	111%

Vitamin D 114IU	572%
Calcium 1712mg	132%
Iron 12mg	64%
Potassium 3020mg	64%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.8%

Protein: 4.4%

Carbs: 56.8%