Jicama Fries Raw Food

Craving a guilt-free, flavor-packed snack? These Jicama Fries are the ultimate raw food recipe, bringing fresh, crisp textures and bold seasoning to your table in just 15 minutes! Made with naturally hydrating jicama strips, this no-cook dish is tossed in a vibrant blend of paprika, garlic powder, cumin, and chili powder, all balanced with a zesty squeeze of fresh lime juice. The result? A crunchy, savory treat that’s both healthy and satisfying. Perfect as a snack or side dish, these raw jicama fries are vegan, gluten-free, and loaded with nutrients—ideal for clean eating without sacrificing taste. Serve immediately for a refreshing, tangy bite that’ll have everyone coming back for more!

Nutriscore Rating: 80/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 1 large Jicama
• 2 tablespoons Olive oil
• 1 teaspoon Paprika
• 1 teaspoon Garlic powder
• 0.5 teaspoon Cumin
• 0.5 teaspoon Chili powder
• 0.75 teaspoon Sea salt
• 0.5 teaspoon Black pepper
• 1 whole Fresh lime

Directions

Step 1

Peel the jicama using a sharp knife or vegetable peeler. Be sure to remove any fibrous outer skin.

Step 2

Cut the jicama into thin, fry-sized strips about 1/4 inch thick.

Step 3

Place the jicama strips into a large mixing bowl.

Step 4

Drizzle olive oil over the jicama strips and toss to coat evenly.

Step 5

In a small bowl, combine paprika, garlic powder, cumin, chili powder, sea salt, and black pepper. Mix thoroughly.

Step 6

Sprinkle the spice mixture over the jicama fries and toss to coat evenly, ensuring each piece is well-seasoned.

Step 7

Cut the lime in half and squeeze the fresh lime juice over the seasoned jicama fries. Toss gently to incorporate.

Step 8

Arrange the seasoned jicama fries on a serving platter and serve immediately as a crunchy snack or side dish.

Nutrition Facts

Serving size	507.9 grams (507.9g)

Amount per serving	% Daily Value*
Calories	453

Total Fat 29.20g	37%
Saturated Fat 4.50g	23%
Polyunsaturated Fat 2.80g
Cholesterol 0mg	0%
Sodium 1790mg	78%
Total Carbohydrate 48.10g	17%
Dietary Fiber 23.50g	84%
Total Sugars 8.60g
Protein 4.50g	9%

Vitamin D 0IU	0%
Calcium 96mg	7%
Iron 5mg	27%
Potassium 780mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.5%

Protein: 3.8%

Carbs: 40.7%