Jezebel Jam

Spice up your pantry with the bold and zesty flavors of Jezebel Jam—a sweet and tangy condiment with a fiery kick! This quick and easy recipe combines the tropical sweetness of pineapple preserves and apple jelly with the sharp heat of prepared horseradish, the tangy zest of Dijon mustard, and a subtle spice blend of black and cayenne peppers. Ready in just 15 minutes, this versatile jam is perfect as a decadent spread for crackers and biscuits, a mouthwatering glaze for meats, or a crowd-pleasing dip for party appetizers. Impress your taste buds and your guests with this unique homemade creation that masterfully balances sweet, savory, and spicy flavors.

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 32

Ingredients

• 2 cups pineapple preserves
• 2 cups apple jelly
• 1 cup prepared horseradish
• 1 cup Dijon mustard
• 1 teaspoon ground black pepper
• 0.5 teaspoon cayenne pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the pineapple preserves and apple jelly. Stir until the mixture is well blended and smooth.

Step 2

Add the prepared horseradish and Dijon mustard to the bowl. Continue stirring until all the ingredients are fully incorporated.

Step 3

Sprinkle in the ground black pepper and cayenne pepper. Mix thoroughly to ensure even distribution of the spices.

Step 4

Pour the mixture into a medium saucepan and heat over medium-low heat. Cook for 5 minutes, stirring frequently, until the jam is warm and slightly thickened. Avoid boiling.

Step 5

Remove the saucepan from heat and allow the jam to cool completely to room temperature.

Step 6

Transfer the Jezebel Jam to sterilized, airtight jars or containers. Store in the refrigerator for up to 2 weeks.

Step 7

Serve as a spread for crackers or biscuits, a glaze for meats, or a dip for appetizers!

Nutrition Facts

Serving size	1458.2 grams (1458.2g)

Amount per serving	% Daily Value*
Calories	4319

Total Fat 178.60g	229%
Saturated Fat 21.10g	106%
Polyunsaturated Fat 74.80g
Cholesterol 128mg	43%
Sodium 7654mg	333%
Total Carbohydrate 675.10g	245%
Dietary Fiber 8.20g	29%
Total Sugars 550.20g
Protein 3.10g	6%

Vitamin D 21IU	102%
Calcium 90mg	7%
Iron 4mg	21%
Potassium 522mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%

Protein: 0.3%

Carbs: 62.5%