Transform your summer with these luscious Jello French Vanilla Pudding Pops, the ultimate creamy frozen treat! Made with just three simple ingredients—Jello French Vanilla Instant Pudding Mix, milk, and an optional whipped topping for extra indulgence—these pops are quick to prepare and perfect for satisfying sweet cravings. With only 10 minutes of prep time and a delightful vanilla flavor, these pudding pops are a family-friendly dessert that’s sure to impress. Simply whisk, pour into popsicle molds, and freeze for a smooth, velvety texture that melts in your mouth. Whether served at backyard parties or enjoyed as an afternoon snack, these French Vanilla Pudding Pops are a cool, refreshing way to beat the heat. Perfect for fans of easy frozen desserts!
In a medium-sized mixing bowl, combine the Jello French Vanilla Instant Pudding Mix and milk.
Whisk the mixture for about 2 minutes until it thickens and smoothens.
If using whipped topping, gently fold it into the pudding mixture for a creamier texture.
Pour the prepared mixture into popsicle molds, leaving a small gap at the top to allow for expansion.
Insert popsicle sticks into each mold and gently tap the molds on the counter to release any air bubbles.
Freeze for at least 4-6 hours or until the pudding pops are completely firm.
To remove from molds, briefly run warm water over the outside of the molds to loosen the popsicles, then carefully pull them out.
Serve immediately and enjoy the creamy, cool treat!
Serving size | 702.7 grams (702.7g) |
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Amount per serving | % Daily Value* |
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Calories | 795 |
Total Fat 26.20g | 34% |
Saturated Fat 21.90g | 110% |
Polyunsaturated Fat 0.30g | |
Cholesterol 44mg | 15% |
Sodium 1435mg | 62% |
Total Carbohydrate 122.00g | 44% |
Dietary Fiber 0.00g | 0% |
Total Sugars 93.70g | |
Protein 16.30g | 33% |
Vitamin D 215IU | 1074% |
Calcium 610mg | 47% |
Iron 0mg | 2% |
Potassium 761mg | 16% |
Source of Calories