Nutrition Facts for Japanese spicy mayo sauce

Japanese Spicy Mayo Sauce

Elevate your dishes with this quick and versatile Japanese Spicy Mayo Sauce, a creamy and tangy condiment bursting with bold flavors! Made with the rich, umami-packed goodness of Japanese mayonnaise (such as Kewpie), a zesty kick of Sriracha, a touch of soy sauce, and a hint of fresh lemon juice, this sauce strikes the perfect balance between spicy, savory, and tangy. Easily customizable with optional sugar for a touch of sweetness, this 5-minute recipe is perfect as a dipping sauce for sushi, a burger spread, or a drizzle over poke bowls and seafood. With its silky texture and addictive flavor, this homemade Japanese spicy mayo will quickly become a staple in your kitchen!

Nutriscore Rating: 30/100
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Image of Japanese Spicy Mayo Sauce
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 4

Ingredients

  • 0.5 cup Japanese mayonnaise (such as Kewpie)
  • 2 tablespoons Sriracha or other chili sauce
  • 1 teaspoon Soy sauce
  • 1 teaspoon Fresh lemon juice
  • 0.5 teaspoons Optional sugar (for added sweetness)

Directions

Step 1

In a small mixing bowl, add 1/2 cup of Japanese mayonnaise.

Step 2

Add 2 tablespoons of Sriracha or your preferred chili sauce to the mayonnaise.

Step 3

Stir in 1 teaspoon of soy sauce for added umami.

Step 4

Squeeze in 1 teaspoon of fresh lemon juice to brighten the flavor.

Step 5

If you prefer a hint of sweetness, add 1/2 teaspoon of sugar and mix until fully dissolved.

Step 6

Whisk all ingredients together until smooth and evenly blended.

Step 7

Taste and adjust seasoning as desired (add more Sriracha for extra spice or lemon juice for more tang).

Step 8

Transfer to a small serving bowl or cover and refrigerate until ready to use.

Step 9

Serve chilled or at room temperature as a dip, sauce, or spread.

Nutrition Facts

Serving size 161.1 grams (161.1g)
Amount per serving % Daily Value*
Calories 831
Total Fat 78.90g 101%
Saturated Fat 11.80g 59%
Polyunsaturated Fat 0.00g
Cholesterol 79mg 26%
Sodium 1594mg 69%
Total Carbohydrate 12.70g 5%
Dietary Fiber 0.10g 0%
Total Sugars 12.20g
Protein 2.10g 4%
Vitamin D 0IU 0%
Calcium 18mg 1%
Iron 1mg 5%
Potassium 41mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 92.3%
Protein: 1.1%
Carbs: 6.6%