Nutrition Facts for Jamaican dry rub

Jamaican Dry Rub

Elevate your grilling game with this bold and aromatic Jamaican Dry Rub, a perfect blend of sweet, spicy, and earthy flavors! Featuring a harmonious mix of brown sugar, paprika, and warm spices like allspice, cinnamon, and nutmeg, this versatile spice blend captures the essence of Caribbean cuisine. Accentuated with garlic, onion, thyme, and a kick of cayenne pepper, it brings a vibrant punch to chicken, pork, seafood, or even tofu. Ready in just 5 minutes, this easy-to-make dry rub ensures your BBQ, roasting, or pan-frying creations are richly seasoned and irresistibly flavorful. Store it in an airtight container for quick access to tropically inspired cooking anytime!

Nutriscore Rating: 53/100
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Image of Jamaican Dry Rub
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 2 tablespoons brown sugar
  • 1 tablespoon paprika
  • 2 teaspoons ground allspice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon ground cumin
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cayenne pepper
  • 2 teaspoons salt

Directions

Step 1

In a small mixing bowl, combine the brown sugar, paprika, ground allspice, ground cinnamon, and ground nutmeg.

Step 2

Add the garlic powder, onion powder, dried thyme, ground cumin, ground black pepper, ground cayenne pepper, and salt to the bowl.

Step 3

Stir all the ingredients together thoroughly using a spoon or whisk until evenly combined, ensuring no clumps remain.

Step 4

Transfer the Jamaican Dry Rub to an airtight container or spice jar for storage.

Step 5

To use, generously rub the spice mixture onto your protein of choice (chicken, pork, seafood, or tofu) before grilling, roasting, or pan-frying.

Nutrition Facts

Serving size 65 grams (65.0g)
Amount per serving % Daily Value*
Calories 178
Total Fat 3.10g 4%
Saturated Fat 0.40g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4746mg 206%
Total Carbohydrate 40.10g 15%
Dietary Fiber 8.30g 30%
Total Sugars 18.50g
Protein 4.00g 8%
Vitamin D 0IU 0%
Calcium 150mg 12%
Iron 5mg 29%
Potassium 459mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.7%
Protein: 7.8%
Carbs: 78.5%