Jamaica No Mistake Mon Coffee
Transport your taste buds to the vibrant tropics with "Jamaica No Mistake Mon Coffee," a heavenly fusion of bold coffee and warm island spices. This easy-to-make recipe combines freshly brewed coffee infused with cinnamon, allspice, and nutmeg, paired with the creamy richness of coconut milk sweetened with brown sugar and a touch of vanilla. Perfect for a cozy morning pick-me-up or an after-dinner indulgence, this flavorful Jamaican-inspired coffee is topped off with optional whipped cream and shredded coconut for an extra layer of indulgence. Ready in just 15 minutes, this aromatic, comforting beverage serves two and is sure to become your next go-to recipe when you’re craving a taste of the Caribbean.
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Ingredients
- 4 tablespoons medium-ground coffee
- 2 cups water
- 1 piece cinnamon stick
- 5 pieces allspice berries
- 0.25 teaspoons freshly grated nutmeg
- 0.5 cups coconut milk
- 2 teaspoons brown sugar
- 0.5 teaspoons vanilla extract
- 0 as desired whipped cream (optional)
- 0 as desired shredded coconut (for garnish, optional)
Directions
Step 1
In a small saucepan, bring 2 cups of water to a gentle simmer over medium heat.
Step 2
Add the cinnamon stick and allspice berries to the water. Let them simmer for 2-3 minutes to infuse the water with their flavors.
Step 3
Place the medium-ground coffee into a French press or a pour-over coffee maker. Pour the hot, spiced water over the coffee grounds and let it steep for 4 minutes, then press or filter to extract the coffee.
Step 4
In another small saucepan over low heat, combine the coconut milk, brown sugar, vanilla extract, and grated nutmeg. Stir occasionally, ensuring the sugar dissolves and the coconut milk is heated but not boiling.
Step 5
Divide the freshly brewed coffee between two mugs, filling each about three-quarters full.
Step 6
Pour the warmed, sweetened coconut milk into each mug, topping it off. Stir gently to combine.
Step 7
For an indulgent touch, add a dollop of whipped cream on top of each coffee and sprinkle with shredded coconut for garnish.
Step 8
Serve immediately and enjoy the tropical flavors of Jamaica in your cup!
Nutrition Facts
| Serving size | 667.3 grams (667.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 250 |
| Total Fat 14.50g | 19% |
| Saturated Fat 11.20g | 56% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 16mg | 5% |
| Sodium 51mg | 2% |
| Total Carbohydrate 31.20g | 11% |
| Dietary Fiber 5.40g | 19% |
| Total Sugars 19.20g | |
| Protein 1.80g | 4% |
| Vitamin D 0IU | 0% |
| Calcium 123mg | 9% |
| Iron 1mg | 6% |
| Potassium 292mg | 6% |
Source of Calories