Infuse your cocktails with a fiery twist using this easy-to-make Jalapeño Vodka recipe! Crafted with just three simple ingredients—premium vodka, fresh jalapeños, and a bit of patience—this homemade infusion delivers a bold kick of spice that elevates any drink. Customize the heat level by adjusting the number of jalapeño seeds included, and let the mixture steep for 2-4 days for optimal flavor intensity. Whether you’re spicing up a Bloody Mary, adding flair to a mule, or sipping it straight, this vibrant, peppery vodka is sure to impress. Plus, it takes just 10 minutes of prep time! Perfect for cocktail enthusiasts or anyone who loves experimenting with unique infusions, this DIY jalapeño vodka is a surefire way to heat up your home bar.
Put on gloves if desired to protect your hands from capsaicin while handling jalapenos.
Wash the jalapenos thoroughly and pat them dry.
Slice the jalapenos into thin rounds, leaving the seeds intact if you prefer a spicier infusion. For a milder flavor, remove the seeds.
Place the sliced jalapenos into a clean glass jar with a lid.
Pour the vodka into the jar, ensuring the jalapenos are fully submerged.
Seal the jar tightly and give it a gentle shake to combine.
Store the jar in a cool, dark place for 2-4 days, depending on your preferred level of spiciness. Shake the jar gently once per day to help the flavors infuse evenly.
After infusing for your desired amount of time, strain the vodka through a fine mesh strainer or cheesecloth into a clean bottle to remove the jalapenos.
Label the bottle and store the infused vodka in a cool, dark place or in the refrigerator.
Use your Jalapeno Vodka in cocktails or enjoy it on its own for a spicy kick.
Serving size | 910 grams (910.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1750 |
Total Fat 0.20g | 0% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 9mg | 0% |
Total Carbohydrate 3.90g | 1% |
Dietary Fiber 1.70g | 6% |
Total Sugars 2.50g | |
Protein 0.50g | 1% |
Vitamin D 0IU | 0% |
Calcium 7mg | 1% |
Iron 1mg | 3% |
Potassium 164mg | 3% |
Source of Calories