Jalapeno Hummus Bread

Spice up your bread game with this irresistible Jalapeno Hummus Bread, a savory loaf that combines rustic simplicity with bold, zesty flavors. Infused with creamy plain hummus, diced jalapenos, garlic powder, and a hint of cumin, this easy-to-make bread delivers a perfectly moist texture with a kick of heat in every bite. Ready in just an hour with minimal prep, it’s a versatile treat that works as a side dish for hearty soups and crisp salads or as a flavorful base for creative sandwiches. Whether you’re baking for weeknight dinners or a casual gathering, this unique recipe will become a new favorite in your bread rotation.

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:45 mins

Total Time:60 mins

Servings: 6

Ingredients

• 3 cups All-purpose flour
• 2 teaspoons Baking powder
• 1 teaspoon Salt
• 1 tablespoon Sugar
• 1.5 cups Plain hummus
• 0.5 cups Milk
• 2 pieces Jalapeno peppers, diced
• 2 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 0.5 teaspoons Cumin

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a standard loaf pan with a bit of olive oil or non-stick spray and set aside.

Step 2

In a large mixing bowl, combine the all-purpose flour, baking powder, salt, sugar, garlic powder, and cumin. Stir well to distribute the dry ingredients evenly.

Step 3

In a separate bowl, whisk together the hummus, milk, and olive oil until smooth and well-blended.

Step 4

Slowly pour the wet ingredients into the dry ingredients, stirring gently with a spatula or wooden spoon. Mix until just combined; the batter will be thick but smooth.

Step 5

Fold in the diced jalapenos, ensuring they are evenly distributed throughout the batter.

Step 6

Pour the batter into your prepared loaf pan and smooth the surface with a spatula for even baking.

Step 7

Bake in the preheated oven for 40–45 minutes or until a toothpick inserted into the center of the bread comes out clean.

Step 8

Remove the bread from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely before slicing.

Step 9

Serve warm or at room temperature. This bread pairs beautifully with soups, salads, or as a base for your favorite sandwich.

Nutrition Facts

Serving size	929.9 grams (929.9g)

Amount per serving	% Daily Value*
Calories	2583

Total Fat 96.10g	123%
Saturated Fat 14.50g	73%
Polyunsaturated Fat 29.70g
Cholesterol 11mg	4%
Sodium 4893mg	213%
Total Carbohydrate 355.60g	129%
Dietary Fiber 30.40g	109%
Total Sugars 21.80g
Protein 68.70g	137%

Vitamin D 54IU	269%
Calcium 368mg	28%
Iron 27mg	147%
Potassium 1731mg	37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%

Protein: 10.7%

Carbs: 55.5%