Spice up your happy hour with these refreshing and zesty Jalapeno Cucumber Margaritas! This vibrant cocktail combines the crisp, cooling essence of fresh cucumber with the fiery kick of jalapenos, creating a perfectly balanced sweet and spicy drink. Made with smooth tequila, tangy lime juice, and a touch of agave syrup for natural sweetness, this margarita is a fresh twist on the classic. A salt-rimmed glass enhances the flavors, while garnishes of cucumber slices, jalapeno rings, and lime wedges add a stunning visual appeal. Ready in just 10 minutes and strained for a smooth finish, this drink is perfect for intimate gatherings or festive celebrations. Impress your guests with this unique margarita recipe that’s as sophisticated as it is refreshing!
Peel and slice the cucumber into thin rounds, saving a few slices for garnish. Place the remaining cucumber slices into a blender.
Cut the jalapeno in half and remove the seeds and membranes for a milder drink. Slice one or two rings of jalapeno for garnish and place the rest in the blender.
Add tequila, triple sec, lime juice, and agave syrup to the blender with the cucumber and jalapeno.
Blend the mixture on high speed until smooth and well combined.
Run a lime wedge around the rims of two glasses to moisten them, then dip the rims into a shallow dish of salt to coat them evenly.
Fill the glasses with ice cubes, then pour the blended margarita mixture through a fine-mesh strainer into the prepared glasses to remove any pulp.
Garnish each glass with a cucumber slice, a jalapeno ring, and a lime wedge.
Serve immediately and enjoy!
Serving size | 1015.1 grams (1015.1g) |
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Amount per serving | % Daily Value* |
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Calories | 598 |
Total Fat 0.50g | 1% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 21248mg | 924% |
Total Carbohydrate 56.50g | 21% |
Dietary Fiber 2.00g | 7% |
Total Sugars 45.00g | |
Protein 1.70g | 3% |
Vitamin D 0IU | 0% |
Calcium 50mg | 4% |
Iron 1mg | 6% |
Potassium 394mg | 8% |
Source of Calories