Jalapeno Cheese Squares
Get ready to elevate snack time or your next party spread with these irresistibly cheesy Jalapeno Cheese Squares! This easy-to-make recipe combines the gooey goodness of shredded cheddar and Monterey Jack cheeses with the bold, spicy kick of finely diced fresh jalapenos. Perfectly baked to golden-brown perfection, these savory squares have a light and fluffy texture thanks to a simple batter of eggs, milk, and just the right touch of baking powder. With a prep time of just 15 minutes and a short trip in the oven, they’re a quick and satisfying option for game day, potlucks, or casual get-togethers. Serve them warm with sour cream or a drizzle of your favorite hot sauce for an unforgettable flavor experience! Keywords: Jalapeno Cheese Squares, spicy appetizers, cheesy snack recipe, easy party food, quick oven-baked recipes.
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Ingredients
- 2 tablespoons Butter
- 0.5 cup All-purpose flour
- 1 teaspoon Baking powder
- 1 cup Whole milk
- 2 units Large eggs
- 2 cups Shredded cheddar cheese
- 1 cup Shredded Monterey Jack cheese
- 3 units Fresh jalapenos, finely diced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Grease an 8x8-inch baking dish with the butter. Set aside.
Step 3
In a medium bowl, whisk together the flour, baking powder, salt, and black pepper.
Step 4
In a separate large bowl, beat the eggs and milk until combined.
Step 5
Gradually stir the dry ingredients into the wet ingredients until you form a smooth batter.
Step 6
Fold in the shredded cheddar cheese, Monterey Jack cheese, and diced jalapenos until evenly incorporated.
Step 7
Pour the mixture into the prepared baking dish, spreading it evenly with a spatula.
Step 8
Bake in the preheated oven for 25 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
Step 9
Let the dish cool for 5-10 minutes, then cut into squares.
Step 10
Serve warm or at room temperature. These squares pair well with sour cream or a drizzle of hot sauce!
Nutrition Facts
| Serving size | 820.2 grams (820.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2021 |
| Total Fat 146.30g | 188% |
| Saturated Fat 88.80g | 444% |
| Polyunsaturated Fat 1.00g | |
| Cholesterol 809mg | 270% |
| Sodium 4184mg | 182% |
| Total Carbohydrate 76.70g | 28% |
| Dietary Fiber 3.00g | 11% |
| Total Sugars 13.80g | |
| Protein 111.30g | 223% |
| Vitamin D 216IU | 1079% |
| Calcium 2793mg | 215% |
| Iron 6mg | 34% |
| Potassium 782mg | 17% |
Source of Calories