Elevate your culinary creations with this irresistible Jalapeno Butter Sauce—a velvety blend of zesty heat, creamy richness, and a touch of sweetness. Perfect for drizzling over grilled meats, roasted vegetables, or even fresh seafood, this versatile sauce combines the fiery kick of fresh jalapenos and garlic with the smoothness of melted butter, balanced by a hint of lime and honey. A dash of ground cumin adds depth, while olive oil ensures a luxurious texture. Ready in just 20 minutes, this homemade sauce is a game-changer for weeknight dinners or special occasions. Enhance your flavor game with this quick, bold, and irresistibly savory recipe!
Slice the jalapenos in half lengthwise, remove the seeds and membranes for a milder sauce, or leave them in for extra heat. Mince the jalapenos finely.
Peel the garlic cloves and mince them finely.
In a small saucepan, heat the olive oil over medium heat.
Add the minced jalapenos and garlic to the pan and sauté for 2-3 minutes, stirring frequently, until fragrant and lightly softened.
Reduce the heat to low and add the butter to the pan. Let it melt completely while stirring to combine with the jalapeno and garlic mixture.
Stir in the lime juice, honey, ground cumin, salt, and black pepper. Mix well to combine.
Add the water to the sauce to thin it slightly and allow it to simmer gently for 3-4 minutes, stirring occasionally.
Taste the sauce and adjust the seasoning if needed, adding more salt, honey, or lime juice to suit your preferences.
Remove the saucepan from the heat and let the sauce cool for 1-2 minutes before serving.
Pour the jalapeno butter sauce into a bowl or drizzle it directly over your dish of choice. Serve warm.
Serving size | 166.5 grams (166.5g) |
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Amount per serving | % Daily Value* |
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Calories | 601 |
Total Fat 62.30g | 80% |
Saturated Fat 30.20g | 151% |
Polyunsaturated Fat 1.40g | |
Cholesterol 124mg | 41% |
Sodium 522mg | 23% |
Total Carbohydrate 17.10g | 6% |
Dietary Fiber 1.30g | 5% |
Total Sugars 12.60g | |
Protein 1.30g | 3% |
Vitamin D 0IU | 0% |
Calcium 47mg | 4% |
Iron 1mg | 6% |
Potassium 130mg | 3% |
Source of Calories