Jalapeno Almonds

Spice up snack time with these irresistible Jalapeno Almonds, a bold and zesty treat that's as satisfying as it is simple to make. Featuring roasted raw almonds coated in a flavorful mix of finely minced jalapeno, smoked paprika, cumin, garlic, and onion powders, these nuts deliver a smoky heat balanced by a hint of savory spice. Perfectly roasted to a golden crunch in just 15 minutes, they make the ultimate snack for gatherings, game days, or on-the-go munching. Top them with an optional sprinkle of dried parsley for a burst of color and earthy flavor. Packed with protein, healthy fats, and a fiery kick, this easy recipe is sure to be your new go-to for healthy, homemade snacking.

Nutriscore Rating: 71/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 2 cups raw almonds
• 2 tablespoons olive oil
• 1 medium-sized jalapeno, finely minced
• 1 teaspoon garlic powder
• 0.5 teaspoon onion powder
• 1 teaspoon smoked paprika
• 0.5 teaspoon ground cumin
• 0.75 teaspoon kosher salt
• 0.5 teaspoon ground black pepper
• 1 teaspoon dried parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a large mixing bowl, combine the olive oil, minced jalapeno, garlic powder, onion powder, smoked paprika, ground cumin, kosher salt, and ground black pepper. Stir until the mixture forms a smooth seasoning paste.

Step 3

Add the raw almonds to the bowl and toss thoroughly, ensuring that all the almonds are evenly coated with the jalapeno mixture.

Step 4

Spread the coated almonds out in a single layer on the prepared baking sheet, making sure they don’t overlap.

Step 5

Bake in the preheated oven for 13-15 minutes, stirring halfway through to ensure even roasting. Keep a close eye during the last few minutes to avoid burning.

Step 6

Remove the almonds from the oven and let them cool completely on the baking sheet. They will crisp up as they cool.

Step 7

If desired, sprinkle dried parsley over the almonds for a pop of color and additional flavor.

Step 8

Transfer the cooled jalapeno almonds to an airtight container for storage. They will stay fresh for up to 1 week at room temperature.

Nutrition Facts

Serving size	334.5 grams (334.5g)

Amount per serving	% Daily Value*
Calories	1918

Total Fat 169.50g	217%
Saturated Fat 15.10g	76%
Polyunsaturated Fat 37.30g
Cholesterol 0mg	0%
Sodium 454mg	20%
Total Carbohydrate 67.90g	25%
Dietary Fiber 37.50g	134%
Total Sugars 13.20g
Protein 61.20g	122%

Vitamin D 0IU	0%
Calcium 794mg	61%
Iron 13mg	70%
Potassium 2242mg	48%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.7%

Protein: 12.0%

Carbs: 13.3%