Transform your holiday gatherings with the dazzlingly vibrant *Jack Frost* cocktail, a frosty beverage bursting with tropical flair and a touch of wintry magic. Featuring a delightful blend of tangy pineapple juice, creamy coconut, vibrant Blue Curaçao, and smooth vodka, this easy-to-make drink is a showstopper in both flavor and presentation. The sugar-rimmed glasses, created with a dip in honey or syrup and sparkling granulated sugar, add an icy, festive touch that makes the drink as visually stunning as it is delicious. Perfectly blended to a slushy consistency, the Jack Frost cocktail offers a frosty escape to paradise that’s ready in just 5 minutes. Ideal for holiday parties, winter celebrations, or any occasion in need of a brilliantly blue centerpiece, this cocktail is your go-to for a one-of-a-kind festive indulgence. Keywords: Jack Frost cocktail, holiday drinks, Blue Curaçao recipe, festive cocktails, winter party drinks.
Step 1: Place granulated sugar on a small plate and spread evenly. On a separate plate, add the honey or corn syrup.
Step 2: Dip the rims of two cocktail glasses into the honey or corn syrup to coat, then dip them into the sugar to create a frosted sugar rim. Set the glasses aside.
Step 3: In a blender, combine the pineapple juice, Blue Curaçao, vodka, cream of coconut, and ice.
Step 4: Blend on high until smooth and slushy.
Step 5: Pour the blended mixture into the prepared glasses carefully to avoid disturbing the sugar rim.
Step 6: Serve immediately and enjoy your frosty Jack Frost cocktail.
Serving size | 606.8 grams (606.8g) |
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Amount per serving | % Daily Value* |
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Calories | 762 |
Total Fat 5.30g | 7% |
Saturated Fat 5.30g | 27% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 13mg | 1% |
Total Carbohydrate 132.20g | 48% |
Dietary Fiber 0.00g | 0% |
Total Sugars 129.90g | |
Protein 0.20g | 0% |
Vitamin D 0IU | 0% |
Calcium 15mg | 1% |
Iron 1mg | 6% |
Potassium 199mg | 4% |
Source of Calories