Indulge in the smoky-sweet allure of this Jack Daniels Dipping Sauce, a tantalizing blend of bold flavors perfect for transforming any dish into an irresistible feast. Crafted with brown sugar, pineapple juice, and a splash of Jack Daniels whiskey, this sauce strikes the perfect balance between sweet and savory. The addition of teriyaki and soy sauces, along with hints of garlic, onion, and a touch of red pepper flakes, creates layers of complex flavors that are both vibrant and comforting. Thickened to perfection with a cornstarch slurry, this luscious sauce is ideal for dipping crispy appetizers, drizzling over grilled meats, or even as a glaze for roasted veggies. Ready in just 25 minutes, this versatile recipe promises to elevate your meals with a luxurious, restaurant-worthy flair.
In a medium saucepan, combine the brown sugar, pineapple juice, teriyaki sauce, soy sauce, lemon juice, minced garlic, minced onion, and Jack Daniels whiskey.
Stir the mixture well to ensure all ingredients are evenly incorporated.
Place the saucepan over medium heat and bring the mixture to a gentle simmer. Stir occasionally to prevent sticking.
Add the crushed red pepper flakes and continue to simmer for about 10–12 minutes, allowing the flavors to fully meld together.
In a small bowl, mix the cornstarch with the water to create a smooth slurry.
Slowly pour the cornstarch slurry into the simmering sauce while whisking continuously to avoid lumps.
Cook the sauce for an additional 5–7 minutes, or until it thickens to your desired consistency.
Remove the saucepan from heat and allow the sauce to cool slightly before serving.
Serve the Jack Daniels Dipping Sauce warm or at room temperature alongside your favorite dishes.
Serving size | 685.5 grams (685.5g) |
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Amount per serving | % Daily Value* |
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Calories | 957 |
Total Fat 0.30g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 4739mg | 206% |
Total Carbohydrate 212.10g | 77% |
Dietary Fiber 1.10g | 4% |
Total Sugars 194.20g | |
Protein 13.80g | 28% |
Vitamin D 0IU | 0% |
Calcium 206mg | 16% |
Iron 5mg | 25% |
Potassium 1010mg | 21% |
Source of Calories