Nutrition Facts for Italian tuna spread

Italian Tuna Spread

Transform your appetizer game with this creamy and flavorful Italian Tuna Spread, a quick and easy recipe that's perfect for entertaining or a snack-worthy indulgence. Featuring high-quality canned tuna in olive oil blended with tangy cream cheese, briny capers, and bold anchovies, this spread balances rich and zesty flavors in every bite. Fresh parsley, a hint of garlic, and zippy lemon juice add vibrant freshness, while a dash of black pepper ties it all together. Ready in just 10 minutes, this no-cook recipe is as convenient as it is delicious. Serve this decadent spread with crusty baguette slices, crisp crackers, or crunchy vegetables for an irresistible Italian-inspired appetizer that’s sure to impress. Perfect for gatherings, quick lunches, or snacking, this versatile tuna spread is a must-try for fans of Mediterranean flavors!

Nutriscore Rating: 51/100
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Image of Italian Tuna Spread
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 2 5-ounce cans canned tuna in olive oil
  • 4 ounces cream cheese
  • 2 tablespoons capers
  • 2 pieces anchovy fillets
  • 2 tablespoons fresh parsley
  • 1 tablespoon lemon juice
  • 2 tablespoons extra virgin olive oil
  • 1 clove garlic clove
  • 0.25 teaspoons black pepper

Directions

Step 1

Drain the canned tuna, leaving a small amount of the olive oil for added flavor.

Step 2

In a food processor, combine the tuna, cream cheese, capers, anchovy fillets, parsley, lemon juice, and extra virgin olive oil.

Step 3

Peel and roughly chop the garlic clove, then add it to the food processor.

Step 4

Process the mixture until smooth and creamy, scraping down the sides as needed.

Step 5

Season with black pepper to taste, then pulse a few more times to incorporate.

Step 6

Transfer the tuna spread to a serving bowl and garnish with additional parsley or a drizzle of olive oil if desired.

Step 7

Serve immediately with crackers, baguette slices, or fresh vegetables, or refrigerate and use within 2 days.

Nutrition Facts

Serving size 530.8 grams (530.8g)
Amount per serving % Daily Value*
Calories 1305
Total Fat 105.40g 135%
Saturated Fat 33.60g 168%
Polyunsaturated Fat 1.70g
Cholesterol 277mg 92%
Sodium 3697mg 161%
Total Carbohydrate 10.00g 4%
Dietary Fiber 1.10g 4%
Total Sugars 4.80g
Protein 82.40g 165%
Vitamin D 728IU 3640%
Calcium 286mg 22%
Iron 9mg 48%
Potassium 1156mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.0%
Protein: 25.0%
Carbs: 3.0%