Italian Style Tuna Spread

Elevate your appetizer game with this luxurious *Italian Style Tuna Spread*, a creamy, flavor-packed dip that’s ready in just 10 minutes! Combining the bold flavors of canned tuna in olive oil, mascarpone cheese, briny capers, fresh parsley, and a touch of zesty lemon juice, this spread offers a perfect balance of richness and brightness. Anchovies and minced garlic add savory complexity, while a drizzle of extra virgin olive oil brings a silky finish. Ideal for spreading on warm crostini, pairing with crisp crackers, or serving alongside fresh vegetable sticks, this Italian-inspired delight is versatile enough for casual gatherings or elegant parties. Easy to prepare and beautifully layered with Mediterranean flavors, it’s your go-to recipe for effortless sophistication.

Nutriscore Rating: 51/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 2 cans (5 oz each) Canned tuna in olive oil
• 4 tablespoons Mascarpone cheese
• 2 teaspoons Capers
• 2 tablespoons Fresh parsley, chopped
• 1 tablespoon Fresh lemon juice
• 2 fillets Anchovy fillets, minced
• 1 clove Garlic, minced
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper, freshly ground
• 2 tablespoons Extra virgin olive oil

Directions

Step 1

Drain the canned tuna, reserving 1 tablespoon of olive oil from the cans, and place the tuna in a medium-sized mixing bowl.

Step 2

Add the mascarpone cheese to the bowl and mix until well combined, creating a smooth and creamy base.

Step 3

Stir in the capers, chopped parsley, lemon juice, minced anchovies, and garlic. Mix thoroughly to distribute the flavors evenly.

Step 4

Season with salt and freshly ground black pepper, tasting and adjusting if necessary.

Step 5

Drizzle in the reserved 1 tablespoon of olive oil from the tuna cans and the additional 2 tablespoons of extra virgin olive oil. Mix until the spread has a rich, cohesive texture.

Step 6

Transfer the mixture to a serving dish and optionally garnish with a sprinkle of parsley and a few whole capers.

Step 7

Serve immediately with warm crostini, crackers, or fresh vegetable sticks, or cover and refrigerate for up to 2 days before serving.

Nutrition Facts

Serving size	437.4 grams (437.4g)

Amount per serving	% Daily Value*
Calories	1163

Total Fat 92.00g	118%
Saturated Fat 27.90g	140%
Polyunsaturated Fat 0.00g
Cholesterol 248mg	83%
Sodium 2990mg	130%
Total Carbohydrate 5.30g	2%
Dietary Fiber 0.70g	3%
Total Sugars 0.60g
Protein 75.80g	152%

Vitamin D 728IU	3640%
Calcium 183mg	14%
Iron 6mg	34%
Potassium 959mg	20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.9%

Protein: 26.3%

Carbs: 1.8%