Italian Coffee

Indulge in the rich, aromatic flavors of traditional *Italian Coffee*, a sophisticated beverage that combines bold espresso with a touch of sweetness and optional indulgences like coffee liqueur and whipped cream. Perfectly balanced, this quick and easy recipe takes just 15 minutes from start to finish, making it an ideal pick-me-up or an elegant after-dinner treat. Brew fresh espresso, sweeten it to taste, and elevate the experience with a splash of amaretto or sambuca for a spirited twist. Crown this cozy creation with a dollop of fluffy whipped cream and a sprinkle of cocoa powder or cinnamon for a café-worthy finish. Whether enjoyed solo or shared with guests, this authentic Italian-inspired coffee recipe delivers a luxurious burst of flavor in every sip, making it a must-try for coffee enthusiasts.

Nutriscore Rating: 66/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 1

Ingredients

• 2 shots Espresso
• 100 ml Water
• 1 teaspoon Sugar
• 15 ml Coffee liqueur (optional)
• 2 tablespoons Whipped cream (optional)
• 1 pinch Cocoa powder or cinnamon (optional, for garnish)

Directions

Step 1

Prepare your espresso: Brew two shots of strong, fresh espresso using your espresso machine or stovetop moka pot.

Step 2

Heat the water to just below boiling (around 90-95°C or 194-203°F). If using an espresso machine, this step may not be necessary as the water is heated during brewing.

Step 3

In a small serving cup or glass, mix the brewed espresso with sugar until dissolved. Adjust the sweetness to your preference.

Step 4

For an indulgent touch, stir in the coffee liqueur (such as amaretto or sambuca) if desired.

Step 5

If using whipped cream, top the coffee with approximately two tablespoons, ensuring a decorative peak.

Step 6

Sprinkle a pinch of cocoa powder or cinnamon over the whipped cream for a delightful garnish.

Step 7

Serve the Italian Coffee immediately, savoring its rich and aromatic flavors.

Nutrition Facts

Serving size	196.1 grams (196.1g)

Amount per serving	% Daily Value*
Calories	124

Total Fat 4.50g	6%
Saturated Fat 2.90g	14%
Polyunsaturated Fat 0.00g
Cholesterol 16mg	5%
Sodium 9mg	0%
Total Carbohydrate 13.60g	5%
Dietary Fiber 0.20g	1%
Total Sugars 13.30g
Protein 0.60g	1%

Vitamin D 0IU	0%
Calcium 17mg	1%
Iron 0mg	0%
Potassium 129mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.6%

Protein: 2.5%

Carbs: 55.9%