Fire up the grill for this irresistible Italian Barbecued Shrimp recipe, a perfect fusion of smoky char and vibrant Mediterranean flavors! Succulent shrimp are marinated in a bold blend of olive oil, fresh garlic, zesty lemon juice, and aromatic Italian seasoning, with a hint of smoked paprika and a touch of heat from red pepper flakes. Grilled to perfection in just minutes, these juicy shrimp are kissed with a slight char, adding depth and dimension to every bite. Garnished with fresh parsley and served alongside lemon wedges for a zingy finish, this crowd-pleaser is ideal for cookouts, weeknight dinners, or elegant appetizers. Pair it with crusty bread to soak up the flavorful juices, or serve over pasta or salad for a complete Mediterranean feast. Ready in under 30 minutes, this recipe brings gourmet grilling to your table with minimal effort!
1. In a large mixing bowl, combine olive oil, minced garlic, lemon juice, Italian seasoning, smoked paprika, red pepper flakes, salt, and black pepper. Stir well to create a marinade.
2. Add the shrimp to the marinade and mix until all pieces are evenly coated. Cover the bowl and let the shrimp marinate in the refrigerator for 20-30 minutes to absorb the flavors.
3. Preheat your grill or grill pan to medium-high heat. Lightly oil the grates to prevent sticking.
4. Thread the marinated shrimp onto skewers (if using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning). Alternatively, use a grill basket for easier handling.
5. Grill the shrimp for 2-3 minutes on each side, or until they turn pink and are slightly charred. Avoid overcooking, as shrimp can turn rubbery.
6. Remove the shrimp from the grill and transfer to a serving platter. Sprinkle fresh parsley over the top for a pop of color and added flavor.
7. Serve the Italian Barbecued Shrimp immediately with lemon wedges on the side. Pair with crusty bread, a side salad, or pasta for a complete meal.
Serving size | 855.9 grams (855.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1117 |
Total Fat 45.50g | 58% |
Saturated Fat 7.50g | 38% |
Polyunsaturated Fat 4.00g | |
Cholesterol 1329mg | 443% |
Sodium 3658mg | 159% |
Total Carbohydrate 18.70g | 7% |
Dietary Fiber 5.40g | 19% |
Total Sugars 4.90g | |
Protein 165.90g | 332% |
Vitamin D 0IU | 0% |
Calcium 360mg | 28% |
Iron 6mg | 33% |
Potassium 2137mg | 45% |
Source of Calories