Indulge in the Middle Eastern decadence of *Ishtah Bil Aasil*, a luxurious no-cook dessert or breakfast treat that comes together in just minutes. This simple yet irresistible dish combines rich, velvety clotted cream (Ishtah) with a generous drizzle of natural honey for the perfect balance of creamy and sweet. Chopped pistachios add a delightful crunch, while a hint of rose water offers a subtle floral aroma for those seeking an extra touch of elegance. Served alongside fresh flatbread or warm pita, this dish is perfect for dipping, scooping, and savoring to the last bite. With minimal preparation and maximum flavor, *Ishtah Bil Aasil* is an effortless way to bring a taste of Middle Eastern culinary tradition to your table. Perfect for breakfast, an appetizer, or a crowd-pleasing dessert!
1. Place the clotted cream (Ishtah) into a medium-sized serving bowl or divide it evenly among individual serving dishes.
2. Drizzle the honey generously over the clotted cream, ensuring it evenly coats the surface.
3. Sprinkle the chopped pistachios over the top for added texture and flavor.
4. If desired, add a few drops of rose water for a subtle floral aroma.
5. Serve immediately with fresh flatbread or warm pita on the side, allowing diners to scoop up the Ishtah mixture with the bread.
Serving size | 887.1 grams (887.1g) |
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Amount per serving | % Daily Value* |
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Calories | 4140 |
Total Fat 331.60g | 425% |
Saturated Fat 203.00g | 1015% |
Cholesterol 1250mg | 417% |
Sodium 1381mg | 60% |
Total Carbohydrate 260.10g | 95% |
Dietary Fiber 10.00g | 36% |
Total Sugars 119.80g | |
Protein 38.80g | 78% |
Vitamin D 200IU | 1000% |
Calcium 356mg | 27% |
Iron 8mg | 42% |
Potassium 709mg | 15% |
Source of Calories