Warm, comforting, and steeped in tradition, this Irish Tea recipe is a delightful way to enjoy a moment of tranquility. Featuring robust black tea, freshly boiled water, and optional creaminess from milk and a touch of sweetness from sugar, this classic tea is as simple as it is satisfying. Ready in just minutes, Irish Tea is perfect for breakfast, an afternoon pick-me-up, or a cozy evening ritual. Customize the strength and add-ins to your liking, and let this timeless drink bring a taste of Ireland to your cup. Whether served plain or enhanced with a splash of creamy milk, Irish Tea is sure to become your go-to brew.
Boil 1 cup of water in a kettle or saucepan.
Place 1 teaspoon of loose leaf black tea or 1 tea bag into a teapot or directly into your mug.
Pour the freshly boiled water over the tea and let it steep for 3-5 minutes, depending on your preferred tea strength.
If using loose leaf tea, strain the tea into a cup. If you used a tea bag, simply remove it from the mug.
Stir in 2 tablespoons of milk and 1 teaspoon of sugar if desired, adjusting quantities to taste.
Enjoy your warm, comforting cup of Irish tea!
Serving size | 276 grams (276.0g) |
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Amount per serving | % Daily Value* |
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Calories | 33 |
Total Fat 0.60g | 1% |
Saturated Fat 0.40g | 2% |
Polyunsaturated Fat 0.00g | |
Cholesterol 3mg | 1% |
Sodium 20mg | 1% |
Total Carbohydrate 5.90g | 2% |
Dietary Fiber 0.00g | 0% |
Total Sugars 5.70g | |
Protein 1.00g | 2% |
Vitamin D 16IU | 78% |
Calcium 53mg | 4% |
Iron 0mg | 0% |
Potassium 68mg | 1% |
Source of Calories