Indulge in the smooth and creamy decadence of an *Irish Coconut Shake*, a delightful dessert-inspired beverage that's perfect for any occasion. This quick and easy recipe combines the tropical allure of coconut milk and shredded coconut with the velvety richness of vanilla ice cream and a splash of Irish cream liqueur for a luxurious, boozy twist. Blended with ice for a frosty texture, this shake is topped with fluffy whipped cream, crunchy toasted coconut flakes, and an optional drizzle of chocolate syrup for a show-stopping finish. Ready in just 10 minutes, this luscious treat is ideal for entertaining or savoring on a warm afternoon. Whether you're celebrating St. Patrick's Day or simply craving a tropical twist on a classic milkshake, the Irish Coconut Shake is a must-try indulgence!
In a blender, combine the coconut milk, vanilla ice cream, Irish cream liqueur, sweetened shredded coconut, and ice cubes.
Blend on high speed until the mixture is smooth and creamy.
Taste and adjust the sweetness, if necessary, by adding a small amount of chocolate syrup for a richer flavor.
Pour the shake into two chilled serving glasses.
Top each glass with a generous dollop of whipped cream.
Sprinkle toasted coconut flakes on top for added texture and flavor.
Optionally, drizzle with chocolate syrup for a decorative and delicious finish.
Serve immediately with a straw and enjoy your Irish Coconut Shake!
Serving size | 941.5 grams (941.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1309 |
Total Fat 62.60g | 80% |
Saturated Fat 43.50g | 217% |
Polyunsaturated Fat 0.30g | |
Cholesterol 132mg | 44% |
Sodium 344mg | 15% |
Total Carbohydrate 146.90g | 53% |
Dietary Fiber 5.10g | 18% |
Total Sugars 118.50g | |
Protein 15.00g | 30% |
Vitamin D 12IU | 60% |
Calcium 353mg | 27% |
Iron 1mg | 5% |
Potassium 856mg | 18% |
Source of Calories