Start your mornings effortlessly with these customizable Instant Oatmeal Packets—perfect for busy schedules and meal prep enthusiasts alike. Made with wholesome old-fashioned rolled oats, powdered milk, and optional add-ins like dried fruits, nuts, or chocolate chips, this recipe allows you to create a variety of flavors in minutes. By blending a portion of the oats into a fine powder, these packets deliver a creamy, homemade texture that's both satisfying and convenient. Ready in just 15 minutes of prep time, these DIY oatmeal packets are shelf-stable for up to three months and ideal for quick breakfasts—just add water or milk and microwave for a warm, hearty meal. With this recipe, you’ll enjoy a nutritious, budget-friendly alternative to store-bought packets tailored exactly to your taste.
Divide the rolled oats by blending 3 cups of them into a fine powder using a blender or food processor. This ensures the oatmeal will have a smooth, creamy consistency when cooked.
In a large mixing bowl, whisk together the powdered oats, remaining whole oats, powdered milk, brown sugar (if using), salt, and cinnamon (if using) until evenly combined.
Prepare individual servings by dividing about 1/2 cup of the oat mixture into small resealable plastic bags, jars, or airtight containers.
If desired, add 1 tablespoon of dried fruit, 1 tablespoon of nuts/seeds, or 1 teaspoon of chocolate chips into each packet for variety and texture. Customize the add-ins based on personal preferences.
Seal the packets or containers, label them with the flavor and date, and store them in a cool, dry place for up to 3 months.
To prepare, pour the contents of one packet into a microwave-safe bowl, add 3/4 cup of water or milk, and stir. Microwave on high for 1 to 2 minutes or until thickened. Stir again and enjoy!
Serving size | 1072.6 grams (1072.6g) |
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Amount per serving | % Daily Value* |
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Calories | 4256 |
Total Fat 126.80g | 163% |
Saturated Fat 42.60g | 213% |
Cholesterol 124mg | 41% |
Sodium 2873mg | 125% |
Total Carbohydrate 688.70g | 250% |
Dietary Fiber 79.40g | 284% |
Total Sugars 238.70g | |
Protein 129.40g | 259% |
Vitamin D 0IU | 0% |
Calcium 1716mg | 132% |
Iron 30mg | 166% |
Potassium 5394mg | 115% |
Source of Calories