Cool, creamy, and irresistibly indulgent, Indian Cold Coffee is the perfect blend of bold coffee flavors and refreshing sweetness, ideal for hot summer days or as an anytime treat. This quick and easy recipe combines instant coffee, sugar, icy cold milk, and velvety scoops of vanilla ice cream, all blended to frothy perfection. Serve it in a tall glass with optional swirls of chocolate syrup and luxurious toppings like an extra scoop of ice cream or a dusting of cocoa powder for a café-style presentation right at home. Ready in just 10 minutes, this chilled beverage is a delightful way to enjoy coffee with an Indian twist—rich, creamy, and simply unforgettable!
In a small bowl, dissolve the instant coffee powder and sugar in 2 tablespoons of warm water to create a smooth coffee mixture. Stir well until completely dissolved.
In a blender, add the prepared coffee mixture, cold milk, vanilla ice cream, and ice cubes.
Blend the mixture on high speed for 1-2 minutes until it becomes frothy and well-combined.
If desired, drizzle some chocolate syrup along the insides of tall serving glasses for an added layer of flavor and presentation.
Pour the blended cold coffee into the glasses, leaving some room at the top for foam or additional garnish.
Optionally, top with a scoop of vanilla ice cream, a drizzle of chocolate syrup, or a sprinkle of cocoa powder for extra indulgence.
Serve immediately with a straw or spoon for a refreshing and satisfying coffee treat.
Serving size | 922.8 grams (922.8g) |
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Amount per serving | % Daily Value* |
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Calories | 705 |
Total Fat 24.20g | 31% |
Saturated Fat 15.10g | 76% |
Polyunsaturated Fat 0.30g | |
Cholesterol 101mg | 34% |
Sodium 306mg | 13% |
Total Carbohydrate 100.30g | 36% |
Dietary Fiber 1.50g | 5% |
Total Sugars 91.20g | |
Protein 21.50g | 43% |
Vitamin D 215IU | 1074% |
Calcium 790mg | 61% |
Iron 0mg | 2% |
Potassium 1288mg | 27% |
Source of Calories