Indian Appleous 500

Dive into the warm, spiced goodness of Indian Appleous 500, a heavenly dessert that seamlessly blends the sweetness of caramelized apples with a hint of Indian-inspired flair. Tender apple slices are sautéed in butter and brown sugar, then infused with a fragrant mix of cinnamon and cardamom for a uniquely aromatic twist. A splash of zesty lemon juice enhances the flavor, while a topping of vanilla ice cream provides a creamy contrast to the rich, caramel-coated fruit. Finished with a sprinkle of crunchy pistachios, this dish is a perfect balance of warmth, spice, and sweetness. Ready in just 30 minutes, this decadent dessert is ideal for cozy weeknights or an impressive dinner party finale. Whether you're a dessert lover or an adventurous foodie, this easy, indulgent recipe will surely win you over!

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 4 medium Apples
• 3 tablespoons Butter
• 3 tablespoons Brown sugar
• 1 teaspoon Ground cinnamon
• 0.5 teaspoon Ground cardamom
• 1 tablespoon Lemon juice
• 2 tablespoons Chopped pistachios
• 4 scoops Vanilla ice cream

Directions

Step 1

Peel, core, and slice the apples into thin wedges.

Step 2

In a large skillet, melt the butter over medium heat.

Step 3

Add the apple slices to the skillet and sauté for 5 minutes, stirring occasionally.

Step 4

Sprinkle the brown sugar, ground cinnamon, and ground cardamom over the apples. Stir well to coat evenly.

Step 5

Cook the apples for an additional 10-12 minutes, until they are soft and caramelized.

Step 6

Drizzle the lemon juice over the apples and give a final stir. Remove from heat.

Step 7

Divide the caramelized apples into 4 bowls.

Step 8

Top each serving with a scoop of vanilla ice cream.

Step 9

Sprinkle chopped pistachios over the ice cream for a crunchy garnish.

Step 10

Serve immediately and enjoy the warm and spiced flavors of the Indian Appleous 500.

Nutrition Facts

Serving size	1103.2 grams (1103.2g)

Amount per serving	% Daily Value*
Calories	1440

Total Fat 68.90g	88%
Saturated Fat 37.40g	187%
Polyunsaturated Fat 1.10g
Cholesterol 213mg	71%
Sodium 438mg	19%
Total Carbohydrate 200.60g	73%
Dietary Fiber 21.00g	75%
Total Sugars 158.40g
Protein 14.50g	29%

Vitamin D 7IU	34%
Calcium 438mg	34%
Iron 2mg	12%
Potassium 1537mg	33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.9%

Protein: 3.9%

Carbs: 54.2%