Incredible Soft Dinner Rolls Abm

Elevate your dinner table with these *Incredible Soft Dinner Rolls ABM*, a seamlessly easy and foolproof recipe made with the help of your bread machine! These pillowy, golden rolls boast a tender, buttery texture thanks to a perfect blend of warm milk, a hint of sugar, and rich butter. The bread machine does all the heavy lifting—kneading and proofing the dough to perfection—so you can enjoy the simplicity of minimal prep. Once shaped and baked to a golden hue, these rolls are brushed with melted butter for a luxurious finish. Ideal for family dinners, holiday feasts, or as an everyday comfort side, these homemade dinner rolls are irresistibly soft and equally delicious warm or at room temperature. Serve them fresh from the oven, and watch them disappear!

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 12

Ingredients

• 1 cup Warm milk
• 4 tablespoons Butter
• 1 Egg
• 3.25 cups All-purpose flour
• 3 tablespoons Sugar
• 1 teaspoon Salt
• 2.25 teaspoons Active dry yeast
• 2 tablespoons Melted butter (optional, for brushing)

Directions

Step 1

Add the warm milk, butter, and egg to the bread machine’s pan.

Step 2

Sprinkle the flour evenly over the wet ingredients, ensuring they are fully covered.

Step 3

Add the sugar, salt, and active dry yeast on top of the flour, making sure the yeast does not come into contact with the liquid.

Step 4

Set the bread machine to the Dough cycle and start. Allow the machine to knead and rise the dough (this typically takes about 90 minutes).

Step 5

Once the Dough cycle is complete, remove the dough from the machine and place it on a lightly floured surface.

Step 6

Divide the dough into 12 equal portions and shape each piece into a ball. If needed, use a kitchen scale for accuracy.

Step 7

Place the dough balls evenly spaced in a greased 9x13-inch baking dish or on a parchment-lined baking sheet.

Step 8

Cover the rolls with a clean kitchen towel and let them rise in a warm place for 30-40 minutes, or until doubled in size.

Step 9

Preheat your oven to 375°F (190°C).

Step 10

Bake the rolls in the preheated oven for 15-20 minutes, or until golden brown on top.

Step 11

Brush the warm rolls with melted butter for an extra buttery flavor, if desired.

Step 12

Serve warm and enjoy!

Nutrition Facts

Serving size	819.3 grams (819.3g)

Amount per serving	% Daily Value*
Calories	2425

Total Fat 85.60g	110%
Saturated Fat 45.70g	229%
Polyunsaturated Fat 3.20g
Cholesterol 411mg	137%
Sodium 2871mg	125%
Total Carbohydrate 350.50g	127%
Dietary Fiber 12.00g	43%
Total Sugars 51.00g
Protein 57.60g	115%

Vitamin D 173IU	866%
Calcium 403mg	31%
Iron 19mg	107%
Potassium 1010mg	21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%

Protein: 9.6%

Carbs: 58.3%