Quench your thirst with the vibrant and refreshing "In the Pink Lemonade," a stunning twist on the classic summer beverage. This delightful recipe combines the tangy brightness of freshly squeezed lemons with the natural sweetness and radiant hue of ripe raspberries, creating a perfectly balanced and visually stunning drink. A breeze to prepare in just 15 minutes, this pink lemonade is sweetened with granulated sugar and blended with chilled water for ultimate refreshment. Serve over ice and elevate the experience with a garnish of fresh mint leaves for an elegant touch. Perfect for backyard barbecues, picnics, or a relaxing afternoon, this recipe is your go-to for a naturally beautiful, crowd-pleasing drink. Don't forget to savor every sip of this fruity, hydrating masterpiece!
Juice the lemons to extract approximately 1 cup of fresh lemon juice. Strain through a fine-mesh sieve to remove seeds and pulp. Set the juice aside.
In a blender, combine the fresh raspberries and 1/4 cup of water. Blend until smooth, then strain the mixture through a fine-mesh sieve to remove seeds, pressing with a spoon to extract as much juice as possible.
In a large pitcher, combine the reserved lemon juice, raspberry juice, and granulated sugar. Stir well until the sugar is completely dissolved.
Add the remaining water (approximately 5 3/4 cups) to the pitcher and stir to combine.
Fill glasses with ice cubes and pour the pink lemonade over the ice.
Garnish with fresh mint leaves for an extra touch of elegance, if desired.
Serve immediately and enjoy your vibrant, refreshing 'In the Pink Lemonade'!
Serving size | 2544 grams (2544.0g) |
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Amount per serving | % Daily Value* |
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Calories | 738 |
Total Fat 1.80g | 2% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 51mg | 2% |
Total Carbohydrate 197.40g | 72% |
Dietary Fiber 17.80g | 64% |
Total Sugars 164.10g | |
Protein 5.40g | 11% |
Vitamin D 0IU | 0% |
Calcium 213mg | 16% |
Iron 3mg | 17% |
Potassium 677mg | 14% |
Source of Calories