Nutrition Facts for Impossibly easy pizza pie

Impossibly Easy Pizza Pie

Say hello to your new favorite weeknight dinner: Impossibly Easy Pizza Pie! This crowd-pleasing recipe combines the classic flavors of a pizza—savory Italian sausage, zesty pepperoni, melty mozzarella, tangy pizza sauce, and aromatic Italian seasoning—into a fuss-free, casserole-style dish that’s ready in just 45 minutes. With its magical batter that bakes into a golden crust without any kneading or rolling, this homemade pie delivers maximum pizza flavor with minimal effort. Perfect for busy evenings or a fun twist on pizza night, this dish slices up beautifully for a satisfying family meal. Simple, comforting, and utterly delicious, this recipe is an instant classic!

Nutriscore Rating: 51/100
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Image of Impossibly Easy Pizza Pie
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 6

Ingredients

  • 0.5 pound ground Italian sausage
  • 0.5 cup chopped onion
  • 0.5 cup sliced pepperoni
  • 1 cup shredded mozzarella cheese
  • 0.25 cup shredded Parmesan cheese
  • 0.5 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon dried Italian seasoning
  • 1 cup milk
  • 2 pieces large eggs
  • 0.5 cup pizza sauce
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 as needed cooking spray

Directions

Step 1

Preheat your oven to 400°F (200°C) and lightly grease a 9-inch pie dish with cooking spray.

Step 2

In a medium skillet over medium heat, cook the ground Italian sausage and chopped onion until the sausage is browned and cooked through. Drain any excess fat and set aside to cool slightly.

Step 3

Spread the cooked sausage mixture evenly across the bottom of the greased pie dish. Arrange the sliced pepperoni on top of the sausage.

Step 4

In a small bowl, mix together the shredded mozzarella and Parmesan cheeses. Sprinkle half of the cheese mixture over the sausage and pepperoni in the pie dish.

Step 5

In another bowl, whisk together the all-purpose flour, baking powder, dried Italian seasoning, salt, and black pepper. Gradually add the milk and eggs, whisking until a smooth batter forms.

Step 6

Pour the batter evenly over the sausage and pepperoni mixture in the pie dish. Gently shake the dish to help the batter spread evenly.

Step 7

Drizzle the pizza sauce over the top of the batter and use a spatula or knife to lightly swirl it into the surface.

Step 8

Top with the remaining cheese mixture.

Step 9

Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the center is set.

Step 10

Allow the pizza pie to cool for 5-10 minutes before slicing and serving. Enjoy your Impossibly Easy Pizza Pie!

Nutrition Facts

Serving size 1014.1 grams (1014.1g)
Amount per serving % Daily Value*
Calories 2277
Total Fat 161.00g 206%
Saturated Fat 66.10g 331%
Polyunsaturated Fat 0.20g
Cholesterol 782mg 261%
Sodium 7620mg 331%
Total Carbohydrate 89.60g 33%
Dietary Fiber 6.20g 22%
Total Sugars 20.20g
Protein 120.40g 241%
Vitamin D 187IU 937%
Calcium 1564mg 120%
Iron 13mg 70%
Potassium 2386mg 51%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.3%
Protein: 21.0%
Carbs: 15.7%