Cool off with the irresistible creaminess of an Iced Spanish Latte, a refreshing coffee treat that perfectly balances bold espresso flavors with the silky sweetness of condensed milk. This indulgent drink is made with layers of strong brewed coffee, rich sweetened condensed milk, and smooth cold milk, poured over ice for the ultimate chill factor. Ready in just 10 minutes, it’s a quick and easy recipe that feels like a café-quality experience at home. Perfect for summer mornings or a midday pick-me-up, this iced latte is as visually stunning as it is delicious. Serve it with a straw and enjoy the creamy swirls with every sip!
Brew your preferred strong coffee using a coffee maker, espresso machine, or French press. Measure out 120 ml and set aside to cool slightly.
In a tall glass, add 30 ml of sweetened condensed milk.
Pour 120 ml of the brewed coffee over the condensed milk and stir well until the condensed milk is completely dissolved.
Fill the glass with 1 cup of ice cubes.
Slowly pour 120 ml of cold milk over the ice and coffee mixture.
Stir the drink gently to combine all the ingredients.
Serve immediately with a straw or stirring stick, and enjoy your homemade Iced Spanish Latte.
Serving size | 524 grams (524.0g) |
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Amount per serving | % Daily Value* |
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Calories | 187 |
Total Fat 5.90g | 8% |
Saturated Fat 3.60g | 18% |
Polyunsaturated Fat 0.10g | |
Cholesterol 23mg | 8% |
Sodium 106mg | 5% |
Total Carbohydrate 27.10g | 10% |
Dietary Fiber 0.00g | 0% |
Total Sugars 27.10g | |
Protein 7.30g | 15% |
Vitamin D 66IU | 330% |
Calcium 266mg | 20% |
Iron 0mg | 1% |
Potassium 388mg | 8% |
Source of Calories