Iced Oat Milk Latte

Cool off and indulge in the creamy, refreshing goodness of this Iced Oat Milk Latte, a plant-based twist on a classic coffee shop favorite. Perfect for warm days or as a mid-afternoon pick-me-up, this quick and easy recipe combines the robust flavor of espresso with the silky smoothness of oat milk, plus a hint of natural sweetness from maple syrup and a touch of vanilla for a gourmet finish. Ready in just 5 minutes, it’s a delicious, dairy-free alternative that’s also customizable—add a sprinkle of cinnamon or cocoa for an extra treat. With its perfect balance of bold coffee and velvety oat milk, this iced latte is guaranteed to become your go-to summer beverage.

Nutriscore Rating: 72/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 2

Ingredients

• 1.5 cups Oat milk
• 0.5 cups Espresso or strong brewed coffee
• 1 cup Ice cubes
• 1 teaspoon Vanilla extract
• 1 tablespoon Maple syrup or sweetener of choice

Directions

Step 1

Brew a strong espresso or coffee: Use your preferred coffee-making method to brew a strong shot of espresso or a small amount of strong coffee. Let it cool down for a few minutes.

Step 2

Fill glasses with ice: Divide the ice cubes evenly between two 12 oz glasses.

Step 3

Pour espresso over ice: Distribute the cooled espresso equally over the ice cubes in each glass.

Step 4

Add oat milk: Pour the oat milk into each glass until it's about 3/4 full, allowing room for stirring.

Step 5

Flavor your latte: Add 1/2 teaspoon of vanilla extract and 1/2 tablespoon of maple syrup to each glass. Adjust the sweetness to your preference by adding more syrup if desired.

Step 6

Stir and serve: Mix everything gently with a spoon until well combined. Taste and adjust any ingredients as needed before serving.

Step 7

Optional garnish: For extra flair, top with a pinch of cinnamon or cocoa powder if desired.

Nutrition Facts

Serving size	737.5 grams (737.5g)

Amount per serving	% Daily Value*
Calories	239

Total Fat 7.90g	10%
Saturated Fat 0.80g	4%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 172mg	7%
Total Carbohydrate 35.90g	13%
Dietary Fiber 3.00g	11%
Total Sugars 19.10g
Protein 4.90g	10%

Vitamin D 150IU	750%
Calcium 542mg	42%
Iron 1mg	5%
Potassium 702mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.3%

Protein: 8.4%

Carbs: 61.3%