Iced Oat Latte
Cool, creamy, and irresistibly satisfying, this Iced Oat Latte is the ultimate dairy-free treat for coffee lovers. Featuring bold, freshly brewed espresso poured over ice and swirled with velvety oat milk, this recipe creates a refreshing and indulgent beverage that’s perfect for any time of day. A touch of maple syrup and a hint of vanilla extract can be added for a naturally sweet and aromatic twist, making it a customizable delight tailored to your taste buds. Ready in just 5 minutes, this effortless coffee shop-inspired drink combines plant-based goodness with caffeinated energy, making it a must-try for busy mornings or sunny afternoons. Serve it in a tall glass and stir for the perfect blend of robust espresso and creamy oat milk—your new favorite iced latte is just one sip away!
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Ingredients
- 2 shots Espresso
- 1.5 cups Oat milk
- 1 cup Ice cubes
- 1 tablespoon Maple syrup, optional
- 0.5 teaspoon Vanilla extract, optional
Directions
Step 1
Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker.
Step 2
Allow the espresso to cool slightly for about 2 minutes.
Step 3
Fill a tall glass with 1 cup of ice cubes.
Step 4
Pour the cooled espresso over the ice in the glass.
Step 5
In a separate container, mix 1.5 cups of oat milk with 1 tablespoon of maple syrup and 0.5 teaspoon of vanilla extract, if using.
Step 6
Pour the oat milk mixture into the glass with the espresso and ice.
Step 7
Stir well with a spoon or straw to combine the espresso and oat milk smoothly.
Step 8
Serve immediately and enjoy your creamy Iced Oat Latte!
Nutrition Facts
| Serving size | 675.4 grams (675.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 223 |
| Total Fat 7.50g | 10% |
| Saturated Fat 0.70g | 3% |
| Cholesterol 0mg | 0% |
| Sodium 152mg | 7% |
| Total Carbohydrate 33.20g | 12% |
| Dietary Fiber 3.00g | 11% |
| Total Sugars 18.80g | |
| Protein 4.70g | 9% |
| Vitamin D 150IU | 750% |
| Calcium 538mg | 41% |
| Iron 1mg | 5% |
| Potassium 658mg | 14% |
Source of Calories