Nutrition Facts for Iced jazzberry java

Iced Jazzberry Java

Discover the perfect harmony of bold coffee and vibrant berry flavors with Iced Jazzberry Java—a refreshing, naturally sweetened drink that's ready in just 10 minutes! This recipe combines smooth cold brew coffee with the tart sweetness of muddled raspberries and blueberries, balanced by a touch of honey and fragrant vanilla extract. A splash of milk (dairy or non-dairy) adds creaminess, while a handful of ice creates the ultimate chilled experience. Garnished with fresh mint, this visually stunning beverage is as delightful to drink as it is to look at. Whether you’re an iced coffee lover or seeking a berry-infused pick-me-up, this recipe is a must-try for your summer coffee repertoire!

Nutriscore Rating: 71/100
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Image of Iced Jazzberry Java
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 1.5 cups Cold brew coffee
  • 0.5 cups Fresh raspberries
  • 0.5 cups Fresh blueberries
  • 2 tablespoons Honey
  • 0.5 cups Milk (dairy or non-dairy)
  • 0.5 teaspoons Vanilla extract
  • 1 cups Ice cubes
  • 3 leaves Mint leaves (optional garnish)

Directions

Step 1

In a small bowl, combine the raspberries and blueberries. Use a fork or muddler to gently mash the berries until they release their juices but still retain some texture.

Step 2

In a separate small bowl, mix the honey and vanilla extract until well combined.

Step 3

Fill two glasses with ice cubes, dividing them equally.

Step 4

Add equal amounts of the mashed berry mixture to each glass over the ice.

Step 5

Pour 3/4 cup of cold brew coffee into each glass over the berries and ice.

Step 6

Add 1/4 cup of milk to each glass. Stir gently to combine the layers.

Step 7

Drizzle the honey-vanilla mixture into each glass, and stir again until it is fully incorporated.

Step 8

Garnish with a sprig of mint leaves if desired and serve immediately. Enjoy your refreshing Iced Jazzberry Java!

Nutrition Facts

Serving size 901.1 grams (901.1g)
Amount per serving % Daily Value*
Calories 270
Total Fat 3.20g 4%
Saturated Fat 1.60g 8%
Polyunsaturated Fat 0.00g
Cholesterol 10mg 3%
Sodium 64mg 3%
Total Carbohydrate 58.90g 21%
Dietary Fiber 5.90g 21%
Total Sugars 50.90g
Protein 5.80g 12%
Vitamin D 50IU 250%
Calcium 185mg 14%
Iron 1mg 6%
Potassium 515mg 11%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.0%
Protein: 8.1%
Carbs: 81.9%