Cool, creamy, and irresistibly nutty, the Iced Hazelnut Coffee Chiller is the ultimate pick-me-up for coffee lovers. This refreshing beverage combines the bold richness of strong brewed or cold brew coffee with the luxurious sweetness of hazelnut syrup for a flavor-packed treat. Blended to frothy perfection with milk (or your favorite dairy-free alternative) and ice, this chilled coffee drink is topped with a cloud of whipped cream, and optional drizzles of chocolate syrup and crushed hazelnuts for a touch of decadence. Ready in just 10 minutes, this quick and easy recipe delivers café-quality indulgence right at home. Perfect for warm days or anytime you crave a bold, icy coffee experience, this hazelnut-infused delight is a must-try.
Brew 1 cup of strong coffee using your preferred method and allow it to cool to room temperature. For a quicker option, chill the coffee in the fridge or use cold brew coffee.
In a blender, combine the cooled coffee, hazelnut syrup, and milk or milk alternative. Blend on medium speed until fully combined.
Add 1 cup of ice cubes to the blender and blend again on high speed until the mixture is smooth and frothy.
Pour the blended coffee mixture into a tall glass.
Top with whipped cream, spreading evenly across the surface.
Optional: Drizzle chocolate syrup and sprinkle crushed hazelnuts or hazelnut topping over the whipped cream for added flavor and texture.
Serve immediately with a straw or spoon, and enjoy your refreshing Iced Hazelnut Coffee Chiller!
Serving size | 786 grams (786.0g) |
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Amount per serving | % Daily Value* |
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Calories | 347 |
Total Fat 16.00g | 21% |
Saturated Fat 7.60g | 38% |
Polyunsaturated Fat 0.10g | |
Cholesterol 35mg | 12% |
Sodium 125mg | 5% |
Total Carbohydrate 43.00g | 16% |
Dietary Fiber 1.40g | 5% |
Total Sugars 39.70g | |
Protein 10.00g | 20% |
Vitamin D 130IU | 650% |
Calcium 302mg | 23% |
Iron 0mg | 2% |
Potassium 525mg | 11% |
Source of Calories