Delight your senses with the elegant and refreshing Iced English Rose Tea, a perfect blend of floral, citrus, and subtly sweet flavors. This sophisticated beverage combines the robust essence of English breakfast tea with fragrant rose water and a tangy hint of fresh lemon juice, sweetened naturally with honey. Serve it over ice for a crisp and cooling treat, ideal for warm afternoons or garden parties. The optional garnish of delicate rose petals and lemon slices adds a touch of luxury, making this drink as stunning to look at as it is delicious to sip. Quick and easy to prepare, this recipe is sure to be a showstopper at your next gathering or a soothing indulgence for your own quiet moment.
Bring 4 cups of water to a boil in a kettle or saucepan.
Steep the 4 English breakfast tea bags in the hot water for 4-5 minutes, depending on your desired tea strength.
Remove the tea bags and stir in the honey until it is fully dissolved.
Allow the tea to cool to room temperature or speed up the process by placing it in the refrigerator for 15-20 minutes.
Once the tea is cool, stir in the rose water and fresh lemon juice for a floral and citrusy flavor balance.
Fill glasses with ice cubes and pour the chilled tea over the ice.
Garnish each glass with rose petals and lemon slices if desired for an elegant presentation.
Serve immediately and enjoy your refreshing Iced English Rose Tea.
Serving size | 1547.8 grams (1547.8g) |
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Amount per serving | % Daily Value* |
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Calories | 141 |
Total Fat 0.10g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 51mg | 2% |
Total Carbohydrate 38.70g | 14% |
Dietary Fiber 0.50g | 2% |
Total Sugars 36.00g | |
Protein 0.50g | 1% |
Vitamin D 0IU | 0% |
Calcium 118mg | 9% |
Iron 0mg | 2% |
Potassium 73mg | 2% |
Source of Calories