Iced Coffee with Milk

Elevate your coffee game with this quick and refreshing Iced Coffee with Milk recipe, perfect for hot summer days or whenever you need a chilled caffeine fix. Crafted with freshly brewed strong coffee, this easy-to-make beverage combines the boldness of coffee with the smooth creaminess of milk—choose whole, skim, or even almond for a dairy-free option. Add a personal touch with optional sweeteners like sugar and a splash of vanilla extract for subtle complexity. Finished in just 5 minutes and served over ice, this drink delivers café-quality vibes right at home. For an indulgent twist, layer it with a dollop of whipped cream. Whether it's your morning pick-me-up or an afternoon treat, this versatile iced coffee will become your go-to recipe for a cool and satisfying brew.

Nutriscore Rating: 70/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 240 ml Freshly brewed strong coffee
• 8 pieces Ice cubes
• 120 ml Milk (any type: whole, skim, almond, etc.)
• 1 tablespoon Sugar (optional)
• 0.5 teaspoon Vanilla extract (optional)
• 1 tablespoon Whipped cream (optional)

Directions

Step 1

Brew 240 ml of strong coffee using your preferred method. Allow it to cool to room temperature or refrigerate it until it's cold.

Step 2

Take a tall glass and fill it with 8 pieces of ice cubes.

Step 3

Pour the cooled coffee over the ice in the glass, filling about three-quarters full.

Step 4

Add 120 ml of milk to the glass. Use your choice of milk (whole, skim, almond, etc.) depending on your preference.

Step 5

If desired, add 1 tablespoon of sugar and 0.5 teaspoon of vanilla extract to the mixture. Stir well until the sugar is fully dissolved.

Step 6

Optional: Top with 1 tablespoon of whipped cream for an extra treat.

Step 7

Serve immediately with a straw and enjoy your refreshing iced coffee with milk!

Nutrition Facts

Serving size	629.4 grams (629.4g)

Amount per serving	% Daily Value*
Calories	158

Total Fat 6.40g	8%
Saturated Fat 4.00g	20%
Polyunsaturated Fat NaNg
Cholesterol 20mg	7%
Sodium 58mg	3%
Total Carbohydrate 20.70g	8%
Dietary Fiber 0.00g	0%
Total Sugars 20.70g
Protein 4.20g	8%

Vitamin D 63IU	315%
Calcium 149mg	11%
Iron 0mg	0%
Potassium 292mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%

Protein: 10.7%

Carbs: 52.7%