Nutrition Facts for Iced coffee slush

Iced Coffee Slush

Cool down in style with this irresistibly refreshing Iced Coffee Slush, a delightful frozen drink that’s perfect for coffee lovers. Made with freshly brewed coffee, sweetened to your taste, and blended with ice to create a smooth, slushy texture, this summertime treat is as easy as it is delicious. Customize it with creamy milk or a splash of vanilla extract for added richness, and take it to the next level with whipped cream and a drizzle of chocolate syrup or dusting of cocoa powder. Ready in just five minutes, this frosty beverage is your go-to for beating the heat while indulging in your favorite brew. Perfect for casual mornings or as an afternoon pick-me-up, this iced coffee recipe will quickly become a staple in your refreshment rotation.

Nutriscore Rating: 71/100
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Image of Iced Coffee Slush
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 2 cups Freshly brewed coffee
  • 2 tablespoons Granulated sugar
  • 0.5 cups Milk or cream (optional)
  • 3 cups Ice cubes
  • 1 teaspoon Vanilla extract (optional)
  • 0 Whipped cream (optional, for topping)
  • 0 Chocolate syrup or cocoa powder (optional, for garnish)

Directions

Step 1

Brew 2 cups of strong coffee and let it cool to room temperature. For quicker results, place the coffee in the refrigerator for 10-15 minutes.

Step 2

In a blender, combine the cooled coffee, sugar, milk or cream (if using), vanilla extract (if using), and ice cubes.

Step 3

Blend the mixture on high speed until it reaches a slushy, frothy consistency.

Step 4

Taste the slush and adjust sweetness by adding more sugar, if necessary. Blend again briefly to mix.

Step 5

Pour the iced coffee slush into two tall glasses.

Step 6

If desired, top with whipped cream and drizzle with chocolate syrup or sprinkle with cocoa powder for garnish.

Step 7

Serve immediately with a straw or spoon and enjoy your refreshing Iced Coffee Slush!

Nutrition Facts

Serving size 1386.2 grams (1386.2g)
Amount per serving % Daily Value*
Calories 265
Total Fat 6.80g 9%
Saturated Fat 4.50g 23%
Polyunsaturated Fat NaNg
Cholesterol 16mg 5%
Sodium 75mg 3%
Total Carbohydrate 44.50g 16%
Dietary Fiber 1.00g 4%
Total Sugars 42.50g
Protein 4.80g 10%
Vitamin D 62IU 310%
Calcium 181mg 14%
Iron 0mg 1%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.7%
Protein: 7.4%
Carbs: 68.9%