Iced Coffee Frappe

Cool off and energize your day with this irresistibly creamy Iced Coffee Frappe, a homemade take on your favorite café drink! Featuring the perfect balance of bold chilled coffee, silky milk (customizable with plant-based options), and a touch of sweetness, this five-minute recipe is blended to frothy perfection with plenty of ice for a refreshingly smooth texture. Vanilla extract adds a hint of warmth, while optional whipped cream and chocolate syrup transform this drink into an indulgent treat. Perfect as a quick pick-me-up or a luxurious dessert-like beverage, this easy-to-make iced coffee frappe is a must-try for coffee lovers. Whether you’re sipping it poolside or enjoying it on a cozy morning, it’s a delightful way to elevate your coffee routine!

Nutriscore Rating: 70/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

• 1.5 cups Brewed coffee (chilled)
• 0.5 cups Milk (whole, skim, or plant-based)
• 2 cups Ice cubes
• 2 tablespoons Granulated sugar (or sweetener of choice)
• 0.5 teaspoons Vanilla extract
• 0 Whipped cream (optional, for topping)
• 0 Chocolate syrup (optional, for drizzling)

Directions

Step 1

Start by brewing a strong cup of coffee. Let it cool to room temperature, then refrigerate until chilled, or use leftover coffee.

Step 2

In a blender, combine chilled coffee, milk, ice cubes, granulated sugar, and vanilla extract.

Step 3

Blend on high speed for 1-2 minutes, or until the mixture is smooth and frothy.

Step 4

Taste the frappe and adjust sweetness by adding more sugar if desired. Blend again briefly if needed.

Step 5

Pour the prepared iced coffee frappe into two tall glasses.

Step 6

Optionally, top with whipped cream and drizzle with chocolate syrup for a decadent finish.

Step 7

Serve immediately with straws or spoons and enjoy!

Nutrition Facts

Serving size	1022.3 grams (1022.3g)

Amount per serving	% Daily Value*
Calories	284

Total Fat 9.50g	12%
Saturated Fat 6.20g	31%
Polyunsaturated Fat NaNg
Cholesterol 22mg	7%
Sodium 83mg	4%
Total Carbohydrate 44.50g	16%
Dietary Fiber 1.00g	4%
Total Sugars 42.50g
Protein 5.30g	11%

Vitamin D 50IU	250%
Calcium 177mg	14%
Iron 0mg	1%
Potassium 402mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%

Protein: 7.4%

Carbs: 62.5%